Hydra-Kool | 101" Wide Self Contained Curved Glass Packaged Meat Deli Display Case - KPM-CG-100-S
- Exterior - PVC Coated Steel - Silver
- Ends - Foamed Black Polystyrene
- Tilt Forward Curved Glass
- Tempered Front Glass
- Rear Tempered Glass Sliding Doors
- Rear Storage
- Can Be Used for Packaged Meat
Features
- Removable condensate evaporative pan for easy cleaning on self contained units
- Temperature and defrost regulated by a digital controller
- Silver colored PVC coated steel front panel
- Slide out condensing unit on self-contained units
- CFC free injected foam insulation
- PVC coated steel gray interior
- LED lighting in canopy
- Black steel kick plate
- Rear work bench
- Foamed polystyrene black end panels
- Tempered tilt-forward front glass
- Case Holds 33°F to 40°F
- Tempered glass inside shelf is NON-REFIGERATED
- Removable rear tempered glass sliding doors
- Anti condenstate system for front glass
- Digital thermometer
- Levelling feet
Specifications
| Brand |
Hydra-Kool |
| Model Number |
KPM-CG-100-S |
| Weight |
1032 lbs |
| Width |
101.2" |
| Depth |
43.38" |
| Height |
49.38" |
| Refrigeration |
self-contained refrigeration |
| Service Type |
full service |
| Front |
curved glass |
| Exterior Finish |
PVC coated steel exterior |
| Interior Finish |
PVC coated steel interior |
| Shelf Quantity |
1 shelf |
What our Experts Think
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Show‑Stopping Curved Glass Presentation
The 101″ curved glass front creates an elegant, high‑visibility display that draws customers to your packaged meats, cheeses, and deli products—helping increase impulse purchases and better sell‑through.
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Reliable, Self‑Contained Refrigeration
Designed with self‑contained refrigeration and digital controls, this case maintains consistent 33°F–40°F cold temperatures to keep products fresh and compliant with food safety standards.
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Easy Access for Staff & Service
Rear sliding tempered glass doors and work shelf provide quick restocking and service access without disrupting the customer display area.
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Efficient Product Merchandising
Integrated LED lighting, anti‑condensate front glass, and adjustable shelving ensure superior product visibility and a well‑organized presentation that enhances shopper engagement.
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Commercial‑Grade Build & Cleanability
Robust PVC‑coated steel interior/exterior, removable condensate pan, and adjustable feet deliver durability and easy maintenance for daily deli operations.
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Multiplexable & Scalable
Can be linked with other cases to create continuous refrigerated displays—perfect for expanding counters or larger service areas.
Q&A
Q: What is the Hydra‑Kool 101" Wide Curved Glass Packaged Meat Deli Display Case – KPM‑CG‑100‑S designed for?
A: A 101″ self‑contained refrigerated curved glass deli display case built to showcase packaged meats, deli products, cheese, and other chilled foods with high visibility in butcher shops, supermarkets, and specialty food counters.
Q: How is this model configured?
A: It features tilt‑forward curved tempered glass, tempered glass sides, and removable rear sliding doors, making product display and service easy and effective.
Q: What refrigeration system does it use?
A: The case has self‑contained forced‑air refrigeration with a digital temperature controller and holds products in the 33°F–40°F range, ideal for meat and deli items.
Q: How does it enhance product presentation?
A: LED interior lighting and curved glass maximize visibility and product appeal to drive impulse purchases.
Q: Is this display case durable and easy to maintain?
A: Yes — it has PVC‑coated steel construction, adjustable feet, an anti‑condensate system, and a removable condensate pan for efficient cleaning.
Q: Can this case be customized or accessorized?
A: Optional features include additional shelves, stainless steel finishes, cutting boards, scale stands, and joining kits for multi‑unit installations.
Q: What type of business benefits most from it?
A: Best for butcher shops, grocery stores, delis, and foodservice counters that need premium refrigerated display for packaged meats and specialty products
Maintenance Tips
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Clean interior & glass daily: Maintain hygiene, visibility, and prevent odors for high-volume meat displays.
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Maintain temperature (33°F–38°F): Monitor the digital thermostat to ensure product freshness and food safety.
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Clean condenser coils monthly: Prevent dust buildup to keep the self-contained compressor running efficiently.
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Check door seals & hinges: Ensure tight closure to avoid cold air loss and uneven cooling.
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Inspect drainage system weekly: Clear drip pan and drain lines to prevent water buildup and odors.
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Organize airflow inside the case: Avoid overcrowding shelves for consistent chilling of packaged meats.
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Use night covers if available: Retain cold air and reduce energy usage during off-hours.
