Hoshizaki SR48B-18MD4 | 48" Wide 4 Drawer Mega Top Sandwich Prep Table - SR48B-18MD4
The SR48B-18MD4 Steelheart Series Mega Top two section refrigerator with stainless drawers is a space saving workhorse. Engineered to maintain food safe temperatures in 100°F ambient conditions. With a net capacity of 12 cubic feet this efficient mega top refrigerator and front air flow design is perfect for hot/tight kitchens. The SR48B-18MD4 is constructed of stainless steel, which protects this unit from accidental damage and rust. Plus, it is easy to clean.
The SR48B-18MD4 also includes Drawers capacity: Top: (1) 1/2 size and (1) 1/3 size pans, 4″ deep. Bottom: (1) 1/2 size and (1) 1/3 size, 6″ deep pans (pans by others), (4) 6″ stem casters (2 with brakes) are standard, plus a the drawer slides are constructed of 16 gauge stainless steel with durable acetal rollers. Electrical consumption of 2.83 kWh/day at 3 Amps, 10 ft long cord with a 5 – 15P NEMA plug. 48″ x 10″ x 0.5″ thick white polyethylene cutting board is standard. The unit is ETL Safety (US & C) Listed, ETL Sanitation, Georgia Made Certified and includes a six years parts warranty, five years labor warranty, and seven years compressor warranty.
Features
- Dimensions: 48″ W x 34″ D x 44.25″ H
- Net capacity of 12 cubic feet
- Innovative air distribution system distributes air evenly to maintain product temperature
- Enamel coated evaporator coil for extended life
- Stainless steel exterior (front, sides, top) and a stainless steel interior
- The drawer slides are constructed of 16 gauge stainless steel with durable acetal rollers
- Extruded aluminum flush mount door handle
- (4) stainless steel drawers, fully welded construction and securely fastened in the cabinet
- Insulated with 2″ CFC free, foamed in place polyurethane
- Drawers capacity: Top: (1) 1/2 size and (1) 1/3 size pans, 4″ deep. Bottom: (1) 1/2 size and (1) 1/3 size, 6″ deep pans (pans by others)
- Engineered to maintain food safe temperatures in 100°F ambient conditions
- R290 refrigerant
- (4) 6″ Stem Casters (2 with brakes) are standard
- Includes (18) polycarbonate plastic 1/6th size pans, 4″ deep (can accept 6″ deep pans)
- 48″ x 10″ x 0.5″ thick white polyethylene cutting board is standard
- Nominal Compres. of 1354 BTU/hr at 1/5 HP
- 115v/60/1, 10 ft. cord and plug
- Shipping Crate: 52.5″ L x 36″ D x 46.5″ H at 382 lbs
- Automatic time-initiated heated defrost
Specifications
| Brand |
Hoshizaki |
| Model Number |
SR48B-18MD4 |
| Weight |
382 lbs |
| Width |
48" |
| Depth |
35" |
| Height |
44.25" |
| Certifications |
cETLus, ETL-Sanitation |
| Top Type |
mega top |
| Sections |
2 section |
| Refrigeration |
self-contained, rear mounted |
| Exterior Finish |
stainless steel front, top & sides |
| Access Type |
drawers |
| Compressor Style |
front breathing |
| Number of Drawers |
4 drawers |
| Capacity (cu. ft.) |
13.6 |
| Cutting Board Depth |
10" |
| Pan Capacity (1/6 Size) |
18 |
What our Experts Think
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Space-Efficient Prep: At 48" wide, this unit offers a compact footprint with high functionality.
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4 Drawer Configuration: Smooth-glide drawers provide organized, easy-access refrigerated storage.
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Mega Top Capacity: Holds up to 18 ingredient pans, ideal for fast-paced sandwich and salad prep.
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Stainless Steel Durability: Built tough for commercial kitchens, with easy-to-clean surfaces.
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Consistent Cooling: Maintains safe food temps with environmentally friendly R290 refrigerant.
Q&A
Q: What are the dimensions of the Hoshizaki SR48B-18MD4?
A: It’s 48" wide, ideal for compact kitchen layouts needing prep and cold storage.
Q: How many drawers does this unit have?
A: Features four stainless steel drawers for organized refrigerated storage.
Q: What is a “Mega Top” prep table?
A: It holds up to 18 food pans, offering extra ingredient capacity for high-volume prep.
Q: What type of refrigeration system does it use?
A: Front-breathing, side-mounted refrigeration for efficiency and flexible placement.
Q: Is it ENERGY STAR® certified?
A: Yes, it meets ENERGY STAR® standards for energy-saving performance.
Q: What materials are used?
A: Stainless steel exterior and interior ensure durability and easy cleaning.
Q: Does it include a cutting board?
A: Yes, includes a full-length, NSF-approved cutting board for prep work.
Maintenance Tips
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Clean Interior & Drawers Weekly: Use mild soap and water; sanitize to maintain food safety.
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Check Drawer Gaskets Monthly: Inspect for cracks or wear; replace to ensure proper sealing and temperature control.
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Clean Condenser Coils Monthly: Clear dust and debris to maintain efficient cooling performance.
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Monitor Temperature Settings: Keep between 33°F–41°F to ensure safe food storage.
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Keep Pan Area Clean Daily: Wipe down after service to prevent residue buildup.
