Adcraft 12" Manual Gravity Feed Meat Slicer - SL-12L
Adcraft’s SL series manual gravity feed meat slicers are constructedof high quality aluminum which makes them extremely durable andeasy to clean. Perfect for slicing vegetables and lunch meats. Theirsmall footprint and compact design make them ideal for delis, subshops and small restaurants. Each model comes with a removablecarriage for easy cleanup and a built-in sharpener to always ensure asharp edge for every slice. The blades have a permanently attachedring guard around them for safety. The motors are belt driven andeach unit is 120V with a NEMA 5-15 plug. These items are all ETLListed and backed by Adcraft’s one year warranty policy.
Features
- Constructed of high quality aluminum
- Italian Carbon steel blade lasts long and is easy to sharpen
- Built-in sharpener for quick and easy blade sharpening
- Removable carriage for easy cleaning
- Manual feed carriage glides smoothly during operation
- Non slip rubber feet keeps the slicer steady and in place during use
- Blade is belt driven for a smooth and effortless cut
- Adjustable knob allows for precise slicing from 1/16” to 5/8”
- On/Off buttons are large and easy to operate
- Electrical components are enclosed below the unit keeping them clear of food and other debris
- 120V/60Hz/1
- 5’ power cord with NEMA 5-15 plug
Specifications
| Model |
SL-12L |
| Description |
12" Meat Slicer |
| Blade Diameter |
12" |
| Horsepower |
1/2 HP |
| Volts |
120V |
| Wattage |
350W |
| Amps |
0.83A |
| NEMA Plug |
5-15P |
| Cut Capacity |
8.75" x 9" |
| Max Cut Thickness |
5/8" (15mm) |
| Usage |
Standard Duty |
| Slice Cheese |
Yes - 2 Hour Max |
| Item Dimensions (in) |
24.5"W x 21"D x 20.5"H |
| Net Weight |
58 lbs |
| Gross Weight |
71 lbs |
What Our Experts Think
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Precision Slicing: The Adcraft SL-12L features a 12" Italian carbon steel blade, providing precise and consistent cuts, perfect for deli meats, cheeses, and more.
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Adjustable Thickness: With an adjustable slicing thickness range from 1/16" to 5/8", this slicer offers versatility to meet various needs in food preparation.
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Built-in Sharpener: Equipped with a built-in sharpener, it helps maintain the blade's sharpness, ensuring optimal cutting performance and reducing downtime.
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Durable Construction: Made from high-quality aluminum, the SL-12L is durable, lightweight, and easy to clean, making it well-suited for commercial kitchen environments.
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Safety Features: The slicer includes a permanently attached ring guard around the blade, providing added safety during operation.
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Compact Design: Its compact size, combined with non-slip rubber feet, ensures stability and makes it a perfect fit for delis, sub shops, and smaller kitchens.
Q&A
Q: What is the Adcraft SL-12L 12" Manual Gravity Feed Meat Slicer?
The Adcraft SL-12L is a manual, gravity-feed meat slicer designed for light to medium-duty commercial use. It features a 12-inch Italian carbon steel blade, ideal for slicing meats, cheeses, and other deli products in small to medium-sized restaurants, delis, and sandwich shops.
Q: How does the SL-12L enhance slicing efficiency?
The manual gravity-feed operation allows for smooth and consistent slicing. The slicer also includes a built-in sharpener, which helps keep the blade sharp for uniform cuts. The non-slip rubber feet offer stability during use, and the removable carriage simplifies cleaning and maintenance.
Q: How easy is it to adjust the slice thickness on the SL-12L?
The slicer features an easy-to-use, adjustable thickness knob, allowing you to quickly and precisely adjust slice thickness up to 5/8 inch. This makes it versatile for various types of meat, cheese, and deli products.
Q: How do I maintain the SL-12L?
Maintenance is straightforward. The slicer features a removable carriage for easy cleaning, and the built-in sharpener ensures the blade stays sharp. It's recommended to regularly clean the slicer and sharpen the blade to maintain optimal performance.
Q: Is the SL-12L durable?
Yes, the SL-12L is built with high-quality anodized aluminum, making it durable and resistant to corrosion. The 1/2 HP motor and sturdy construction are designed to handle daily use in a commercial environment..
Maintenance Tips
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Pre-Use Setup:
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Ensure the slicer is placed on a stable, level surface to prevent vibrations.
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Verify that the power cord is securely plugged into a grounded 120V outlet.
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Attachment Installation:
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Always install the appropriate attachment (wire whisk, dough hook, or flat beater) securely onto the hub before operation.
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Ensure the stainless steel mixing bowl is properly clamped and seated.
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Operation:
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Select the desired speed using the three fixed-speed settings.
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Do not operate the slicer without the wire safety guard in place.
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Avoid overloading the slicer beyond its 10-quart capacity to prevent motor strain.
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Post-Use Cleaning:
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Unplug the slicer before cleaning.
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Wipe the entire unit with a clean, soft cloth until it is completely dry.
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Avoid using abrasive cleaners or scouring pads to prevent damage.
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If soap or chemical cleaners are used, ensure they are completely rinsed away with clear water immediately after cleaning to prevent residue buildup.
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Oil Tray Maintenance:
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Regularly empty the removable stainless steel oil tray to prevent oil buildup and maintain cleanliness.
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Storage:
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When not in use, store the slicer in a dry, clean area to prevent rust and prolong its lifespan.
