BakeMax  30" Gravity Feed Bread Slicer, Countertop, 15" Max Loaf Length, 110/60/1 - BMGF001-2

BakeMax 30" Gravity Feed Bread Slicer, Countertop, 15" Max Loaf Length, 110/60/1 - BMGF001-2

$1,468.99
Sale price  $1,468.99 Regular price  $1,957.99
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BakeMax  30" Gravity Feed Bread Slicer, Countertop, 15" Max Loaf Length, 110/60/1 - BMGF001-2
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BakeMax 30" Gravity Feed Bread Slicer, Countertop, 15" Max Loaf Length, 110/60/1 - BMGF001-2

$1,468.99
Sale price  $1,468.99 Regular price  $1,957.99
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    BakeMax  30" Gravity Feed Bread Slicer, Countertop, 15" Max Loaf Length, 110/60/1 - BMGF001-2

    BakeMax (TVI), BMGF001-2 Gravity Feed Bread Slicer is designed for efficient slicing operations in commercial and small-scale bakery settings. With dimensions of 32 inches in height, 30 inches in width, and 26 inches in depth, it fits comfortably on countertops, maximizing space efficiency.

    This slicer accommodates loaves up to 15 inches in length and features a robust 1/2” blade set with 29 blades, ensuring consistent and uniform slices. It supports slicing of multiple loaves simultaneously, enhancing productivity. The unit includes a spring-loaded feed mechanism and a last loaf pusher, facilitating smooth and effortless operation.

    Powered by a reliable 1/2hp motor operating on 110v/60/1-ph electrical configuration, the slicer consumes 6 amps (.66kW) of power. It is equipped with a NEMA 5-15P plug for straightforward plug-and-play installation. The BMGF001-2 is QPS certified, guaranteeing compliance with rigorous quality and safety standards, making it a dependable choice for bakeries looking to enhance efficiency and output.

    Features
    • Effortless slicing of loaves up to 15 inches long with a reliable 1/2” blade featuring 29 precision blades.
    • Capable of slicing multiple loaves at once, saving time and effort in busy kitchens.
    • User-friendly design includes a spring-loaded feed and last loaf pusher for smooth operation.
    • Compact countertop design ideal for small spaces without compromising slicing efficiency.
    • Versatile performance suitable for a variety of bread types, ensuring uniform slices for consistent quality.

    Specifications
    Manufacturer Bakemax
    Product Bread Slicer
    Product Type Baking Supplies
    Operation Automatic
    Slice Thickness 1/2"
    Depth 26 inches
    Width 30 inches
    Height 32 inches
    Weight 190 lbs
    Horsepower (HP) 44928 (This value seems unusually high — please verify)
    Voltage 110V
    Hertz 60 Hz
    Phase 1 Phase
    NEMA Plug 5-15P

    What Our Experts Think
    • Efficient Bread Slicing: Slices up to 15" long loaves quickly and evenly—ideal for bakeries, cafés, and sandwich shops.

    • Gravity Feed Design: Automatically feeds bread through the blades with minimal operator effort, boosting productivity.

    • Compact Countertop Footprint: 30" width fits most prep areas without sacrificing slicing capacity.

    • Smooth Operation: Equipped with safety guard and simple controls for reliable, user-friendly performance.

    • Standard Power: Runs on 110v/60/1, making it plug-and-play in most North American setups.

    Q&A

    Q: What is the BakeMax BMGF001-2 Bread Slicer?
    A: A 30" countertop gravity-feed bread slicer designed for fast, consistent slicing of loaves up to 15" long.

    Q: Who is this slicer ideal for?
    A: Perfect for bakeries, grocery stores, and delis that slice fresh bread daily for retail or foodservice.

    Q: What are the key features?
    A: Includes precision blades, gravity-feed chute, compact countertop design, safety guard, and adjustable slicing thickness (based on blade set).

    Q: What loaf size can it handle?
    A: Accommodates loaves up to 15" in length and various widths depending on blade configuration.

    Q: What power does it require?
    A: Runs on a standard 110v/60Hz/single phase outlet for plug-and-play operation.

    Q: Why choose this model?
    A: Offers consistent, clean slices with minimal operator effort, all in a compact, space-saving design.

    Maintenance Tips
    • Clean Blades Daily: Use a brush or air blower to remove crumbs; avoid water to prevent rust.

    • Sanitize Contact Surfaces After Use: Wipe with food-safe cleaner to maintain hygiene.

    • Check Blade Tension Weekly: Ensure blades are tight and aligned for consistent slicing.

    • Inspect Safety Guards Regularly: Confirm proper function to ensure user safety.

    • Lubricate Moving Parts Monthly: Use food-grade lubricant to maintain smooth operation.

    Vous avez une autre question ?

    Consultez notre FAQ complète pour plus de réponses sur la livraison, l’installation ou le fonctionnement des produits.

    Besoin d’aide immédiate ? Écrivez-nous à boutique@lokicam.com ou via le chat instantané, notre équipe vous répond sous 12h.

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