BakeMax 26" Spiral Dough Mixer, 132 Lb, 105 Qt Bowl - BMSM070
BakeMax (TVI) BMSM070 Spiral Mixer is an essential tool for high-capacity bakery operations, designed to handle large volumes of dough with efficiency and precision. This floor model mixer features a spacious 105-quart mixing bowl, capable of accommodating up to 132 pounds of dough, making it ideal for commercial bakeries and industrial kitchens. At the heart of its performance is a robust 4 horsepower arm motor, which drives the stainless steel spiral agitator through the dough, ensuring thorough mixing and consistent results batch after batch. The 1 horsepower bowl motor supports the smooth rotation of the large mixing bowl, facilitating uniform dough development.
Safety is paramount with the BMSM070, which includes a reversible bowl design that locks in place for added stability during operation. A built-in safety guard enhances operator protection by preventing inadvertent contact with moving parts, ensuring safe and reliable use in busy kitchen environments. The mixer is equipped with a timer that allows operators to set precise mixing durations, ensuring optimal dough consistency and quality. This feature enhances operational efficiency by automating mixing cycles and maintaining consistent production standards. Constructed for durability and longevity, the BMSM070 features a stainless steel spiral agitator that withstands continuous use in demanding bakery settings. Its exterior is finished with painted enamel, providing both aesthetic appeal and resistance to wear and tear.
Operating on a 220-volt, 60 Hz, three-phase power supply, the BMSM070 consumes 3740 watts and draws 17.0 amps. Its dimensions – 60 inches in height, 26 inches in width, and 41 inches in depth – optimize floor space while accommodating its substantial mixing capacity. Certified by CE, cETLus, and QPS, the BakeMax BMSM070 meets stringent safety and quality standards, ensuring compliance with North American and international regulations. Whether preparing large batches of bread, pizza dough, or pastry, the BMSM070 Spiral Mixer delivers exceptional performance, efficiency, and reliability for professional bakers seeking superior mixing capabilities.
Features
- 105-quart bowl for handling extra-large dough batches
- Capable of mixing up to 132 lbs of dough
- Powerful 4hp arm motor ensures efficient mixing
- Reversible bowl with integrated safety guard
- Includes timer for precise mixing control
Specifications
Q&A
Q: What is the BakeMax BMSM070 Spiral Dough Mixer designed for?
A: Ideal for high-volume bakeries and pizzerias, this mixer efficiently handles heavy doughs like pizza and bagel dough.
Q: What is its capacity?
A: The BMSM070 features a 105-quart bowl and can process up to 132 pounds of dough.
Q: Is it safe to use?
A: Yes, it has a safety guard that automatically shuts off the mixer when lifted, ensuring operator safety.
Q: Where is it made?
A: The BakeMax BMSM070 is manufactured in Italy.
Q: Is it easy to clean?
A: Yes, the stainless steel bowl and spiral agitator are rust- and corrosion-resistant, making them easy to clean and maintain.
Maintenance Tips
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Clean After Each Use: Wash the bowl, spiral arm, and splash guard with mild detergent; wipe down exterior.
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Lubricate Moving Parts: Apply grease to the spiral arm and gear mechanisms every 3 months.
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Check Belt & Motor: Inspect the belt and motor for wear or damage monthly to ensure smooth operation.
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Tighten Bolts: Check and tighten all fasteners regularly to prevent vibration and loose parts.
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Inspect Safety Features: Test the emergency stop and bowl guard mechanisms for proper function weekly.
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Annual Service: Have a technician perform a full inspection, including motor and electrical checks, yearly.
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