BakeMax (TVI) Dough Dividers & Rounders - BMBDF36

BakeMax (TVI) Dough Dividers & Rounders - BMBDF36

$11,854.99
Sale price  $11,854.99 Regular price  $15,805.99
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BakeMax (TVI) Dough Dividers & Rounders - BMBDF36
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BakeMax (TVI) Dough Dividers & Rounders - BMBDF36

$11,854.99
Sale price  $11,854.99 Regular price  $15,805.99
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    BakeMax (TVI) Dough Dividers & Rounders - BMBDF36

    Bun Divider, fully automatic, 1.06-3.53oz divider range, 36 pieces, tilting head, adjustment for different dough weight, 1hp, 208v/60/3-ph, 7.5 amps, NEMA L15-20P.

    What Our Experts Think
    • High-Volume Precision: The BakeMax BMBDF36 Bun Divider delivers consistent results with a 36-piece output and a dough divider range of 1.06–3.53 oz per piece.

    • Fully Automatic Operation: Designed for efficiency, it automates the dividing process to reduce labor and increase productivity in busy bakeries.

    • Adjustable for Versatility: Easily adjusts to accommodate different dough weights, offering flexibility across various baked goods.

    • User-Friendly Design: The tilting head simplifies cleaning and dough removal, streamlining daily operations.

    • Reliable Power: Powered by a 1 HP motor (208v/60/3-ph, 7.5 amps), it ensures smooth, powerful performance.

    • Commercial-Grade Build: Built for continuous use in commercial settings, with a NEMA L15-20P plug for secure power connection.

    Q&A

    Q: What is the BakeMax (TVI) Bun Divider BMBDF36 used for?
    A: The BMBDF36 is a fully automatic bun divider designed to divide dough into 36 uniform pieces, ideal for high-volume bakeries and commercial kitchens.

    Q: What are the key features of the BakeMax BMBDF36 Bun Divider?
    A: It features a 1.06–3.53 oz divider range, adjustable settings for different dough weights, and a tilting head for easy access and cleaning.

    Q: What are the power specifications for the BakeMax BMBDF36?
    A: The BMBDF36 has a 1 HP motor, operates on 208v/60/3-phase, uses 7.5 amps, and comes with a NEMA L15-20P plug.

    Q: Is the BakeMax BMBDF36 easy to operate and clean?
    A: Yes, its fully automatic function and tilting head make it user-friendly and simple to maintain.

    Maintenance Tips
    • Clean Daily: Wipe down all food-contact surfaces after each use with a damp cloth and mild detergent. Avoid abrasive cleaners to maintain the finish and hygiene.

    • Lubricate Moving Parts: Regularly apply food-safe lubricant to pivot points and the tilting head mechanism to ensure smooth operation and prevent wear.

    • Inspect Blades: Check the dividing blades routinely for sharpness and damage. Replace dull or worn blades to maintain precise cuts.

    • Check Dough Weight Adjustment Mechanism: Ensure the adjustment system functions smoothly; clean and lightly lubricate if needed to prevent stiffness.

    • Monitor Electrical Components: Examine the power cord and plug (NEMA L15-20P) for damage or wear. Ensure connections are secure and dry.

    • Motor Health: Listen for unusual noises from the 1 HP motor. Irregular sounds can signal wear and may require servicing.

    • Sanitize Contact Surfaces Weekly: Perform a deeper clean and sanitization weekly using approved food-safe sanitizers.

    • Scheduled Professional Maintenance: Have a technician inspect the internal components and calibrate the machine annually to ensure continued reliability and accuracy.

    Vous avez une autre question ?

    Consultez notre FAQ complète pour plus de réponses sur la livraison, l’installation ou le fonctionnement des produits.

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