BakeMax (TVI) BakeMax Spiral Dough Mixers - BMSM080

BakeMax (TVI) BakeMax Spiral Dough Mixers - BMSM080

$8,693.99
Sale price  $8,693.99 Regular price  $11,591.99
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BakeMax (TVI) BakeMax Spiral Dough Mixers - BMSM080
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BakeMax (TVI) BakeMax Spiral Dough Mixers - BMSM080

$8,693.99
Sale price  $8,693.99 Regular price  $11,591.99
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    BakeMax (TVI) BakeMax Spiral Dough Mixers - BMSM080

    The BakeMax (TVI) BakeMax Spiral Dough Mixer - BMSM080 is a compact yet powerful floor model mixer with a 127 qt bowl and a 175 lb (80 kg) dough capacity, ideal for small to mid-sized bakeries. It features a fixed, reversible bowl and is equipped with a 5 hp arm motor and a 2 hp bowl motor, running on 220v/60/3-ph power with a 5060-watt draw at 23.0 amps. Engineered for safety and performance, the mixer includes a stainless steel spiral agitator, safety guard, built-in timer, and an overload relay to protect the motor. With its durable construction and painted enamel finish, the BMSM080 delivers efficient, consistent mixing in a space-saving design.

    What Our Experts Think
    • High-Powered Performance: Equipped with a 5 hp arm motor and a 2 hp bowl motor, this mixer delivers consistent, high-efficiency mixing even with dense dough.

    • Reversible Bowl Design: The fixed, reversible bowl provides easy unloading, improving workflow and reducing manual handling.

    • Stable Floor Model: Designed as a floor model for enhanced stability during operation, making it perfect for bakeries with limited counter space.

    • Versatile & Durable: Built to withstand frequent use, with durable construction and high-quality components, ensuring reliable performance.

    • Efficient Power Usage: Operates on 220V/60/3-phase power with a 5060-watt draw at 23.0 amps, offering energy-efficient mixing for commercial operations.

    • User-Friendly & Safe: Simple controls and safety features make it easy to operate while maintaining a secure environment for your team.

    Q&A

    Q: What is the BakeMax BMSM080 Spiral Dough Mixer?
    A: A compact yet powerful floor model mixer designed for small to mid-sized bakeries, offering high efficiency in dough mixing.

    Q: What is the dough capacity?
    A: It can handle up to 175 lbs (80 kg) of dough.

    Q: What is the bowl size?
    A: The mixer has a 127 qt bowl, suitable for moderate dough batch sizes.

    Q: What type of motors does it use?
    A: It is equipped with a 5 hp arm motor and a 2 hp bowl motor, ensuring robust mixing power.

    Q: What is the power specification?
    A: It operates on 220v/60/3-ph power with a 5060-watt draw and 23.0 amps.

    Q: Is the bowl adjustable?
    A: Yes, the bowl is fixed and reversible, allowing for efficient and thorough mixing.

    Maintenance Tips
    • Daily Cleaning: Clean the bowl, spiral, and agitator thoroughly with warm, soapy water to remove dough residue. Avoid abrasive materials.

    • Lubrication: Lubricate the arm motor, bowl motor, and bowl shaft to reduce friction. Follow the manufacturer’s lubrication instructions.

    • Electrical Safety: Inspect the power cord, plug, and electrical components for wear or damage. Ensure all connections are secure.

    • Motor Inspection: Regularly check the motors for unusual noises, overheating, or wear. Replace faulty components immediately.

    • Bowl and Agitator Maintenance: Inspect the bowl for cracks or damage. Ensure the agitator is properly attached and free from issues.

    • Reversible Bowl Functionality: Test the bowl's reversal mechanism to ensure smooth operation. Address issues if the bowl struggles to reverse.

    • Timer Check: Verify that the mixer’s timer is working properly for consistent mixing cycles.

    • Overload Protection: Regularly check that the overload protection system is functioning properly to prevent damage from overuse.

    • Professional Servicing: Have the mixer serviced periodically by a professional, especially after heavy use.

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