BakeMax (TVI) BakeMax Food Processors - BMVC001

BakeMax (TVI) BakeMax Food Processors - BMVC001

$522.99
Sale price  $522.99 Regular price  $696.99
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BakeMax (TVI) BakeMax Food Processors - BMVC001
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BakeMax (TVI) BakeMax Food Processors - BMVC001

$522.99
Sale price  $522.99 Regular price  $696.99
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    BakeMax (TVI) BakeMax Food Processors - BMVC001

    Vegetable Cutter, counter top, 110-1000 lb. capacity/hr, includes: (2) slicing discs-2.5mm & 4.5mm, (3) shredding discs- 3mm, 4mm, & 7mm, continuous feed chute, Plug N' Go electrical, stainless steel housing, 270 rpm, 3/4 HP, 550 watts, 110v/60/1-ph, 5 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation

    What Our Experts Think

    The BakeMax BMVC001 Food Processor is a highly efficient, commercial-grade vegetable cutter built for speed, versatility, and durability. Here's why it's a smart choice for foodservice operations:

    • High Output Performance: Processes 110–1000 lbs per hour, making it ideal for busy kitchens and catering environments needing fast, reliable throughput.

    • Versatile Cutting Options: Includes 2 slicing discs (2.5mm & 4.5mm) and 3 shredding discs (3mm, 4mm & 7mm) for a variety of prep tasks from fine julienne to coarse cuts.

    • Continuous Feed Chute: Allows uninterrupted processing, reducing downtime and boosting productivity.

    • Durable Build: Constructed with stainless steel housing, ensuring longevity, easy cleaning, and corrosion resistance in demanding environments.

    • Efficient Motor: Equipped with a 3/4 HP motor, delivering 270 RPM and powered by 550 watts—plenty of strength for heavy-duty use.

    • Plug N' Go Simplicity: Features standard 110v connection with a NEMA 5-15P plug, allowing easy setup in most commercial kitchens.

    • Certified for Safety and Sanitation: Fully compliant with cETLus and ETL-Sanitation standards, assuring food safety and operational reliability.

    Q&A

    Q: What is the BakeMax BMVC001 Food Processor?
    A: A countertop vegetable cutter with continuous feed, ideal for high-volume slicing and shredding in commercial kitchens.

    Q: What is the processing capacity?
    A: Processes 110–1000 lbs per hour.

    Q: What discs are included?
    A: Comes with 2 slicing discs (2.5mm & 4.5mm) and 3 shredding discs (3mm, 4mm & 7mm).

    Q: What is the motor power and speed?
    A: 3/4 HP motor, 270 RPM, 550 watts.

    Q: What is the power requirement?
    A: 110v, single-phase, 5 amps with NEMA 5-15P Plug N' Go cord.

    Q: What certifications does it have?
    A: cETLus and ETL-Sanitation certified.

    Q: Is it durable and easy to clean?
    A: Yes, it has a stainless steel housing for durability and hygiene.

    Maintenance Tips
    • Daily Cleaning: Unplug and clean all removable parts with warm, soapy water after each use. Wipe down the housing with a damp cloth.

    • Avoid Harsh Chemicals: Use mild detergents; avoid abrasive pads or cleaners that can damage surfaces.

    • Dry Thoroughly: Ensure all parts are completely dry before reassembly to prevent rust or electrical issues.

    • Inspect Blades Regularly: Check discs for wear or damage; replace if dull or bent to maintain cutting efficiency.

    • Lubricate if Needed: Apply food-safe lubricant to moving parts if recommended by the manufacturer.

    • Store Properly: Keep in a clean, dry area with the cord coiled neatly to avoid damage.

    • Check Power Cord: Inspect the cord for frays or cracks; replace immediately if damaged.

    Vous avez une autre question ?

    Consultez notre FAQ complète pour plus de réponses sur la livraison, l’installation ou le fonctionnement des produits.

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