BK Resources BKMPT-3048G-L-P-G Stainless Steel Prep Tables - BKMPT-3048G-L-P-G

BK Resources BKMPT-3048G-L-P-G Stainless Steel Prep Tables - BKMPT-3048G-L-P-G

$803.99
Sale price  $803.99 Regular price  $1,071.17
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BK Resources BKMPT-3048G-L-P-G Stainless Steel Prep Tables - BKMPT-3048G-L-P-G
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BK Resources BKMPT-3048G-L-P-G Stainless Steel Prep Tables - BKMPT-3048G-L-P-G

$803.99
Sale price  $803.99 Regular price  $1,071.17
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    BK Resources BKMPT-3048G-L-P-G Stainless Steel Prep Tables - BKMPT-3048G-L-P-G

    BK Resources | Model BKMPT-3048G-L-P-G

    Maximize valuable line space while keeping prep and rinsing tasks within arm’s reach. This heavy-duty BK Resources work table blends a marine-edge stainless top, integrated sink, and NSF compliance into one compact, easy-to-clean workstation built for everyday commercial use.

    Features
    • 18 ga. 304 stainless steel top with drip-controlling marine edge
    • 6" backsplash with 1" return protects walls and contains splashes
    • (1) 16" W x 20" F-B x 10" D sink bowl welded into the left side
    • Lead-free deck-mount faucet (BKD-8-G) with 8" swing spout included
    • 1" × 2" hat-channel reinforcement keeps the surface flat under heavy loads
    • Adjustable galvanized undershelf with cast-aluminum corners adds storage
    • 1-5/8" Ø galvanized legs with metal-over-plastic bullet feet level on uneven floors
    Specifications
    Overall dimensions 48" W × 30" D × 41-3/4" H (to top of backsplash)
    Work height ≈ 35-3/4"
    Top material / gauge 304 stainless steel, 18 ga.
    Sink bowl qty. / size (1) 16" W × 20" F-B × 10" D
    Sink location Left
    Backsplash 6" high, integrally welded
    Faucet BKD-8-G deck mount, 8" swing spout, 4" C/C
    Undershelf Galvanized steel, height-adjustable
    Legs / feet Galvanized 1-5/8" Ø legs | adjustable metal-over-plastic bullet feet
    What our Experts Think
    • Commercial-Grade Construction: Heavy-duty stainless steel top with marine edge ensures durability, corrosion resistance, and long-lasting performance.

    • Integrated Prep Sink: Left-side sink bowl with faucet streamlines washing and prep tasks in one station.

    • Spill-Smart Design: 6" backsplash and marine edge help contain splashes, keeping walls and floors cleaner.

    • Efficient Storage: Adjustable undershelf keeps ingredients and tools organized and within easy reach.

    • Stable & Adjustable: Legs with adjustable bullet feet provide secure, level setup on uneven floors.

    • Sanitation-Focused: NSF-certified surfaces support professional hygiene standards and simplify cleaning.


    Q&A

    Q: What is the BK Resources BKMPT‑3048G‑L‑P‑G?
    A: A commercial‑grade stainless steel prep table with leg frame designed for food preparation, staging, and kitchen workflow.

    Q: What are the dimensions?
    A: Measures 30" deep × 48" wide, ideal for roomy prep space without overwhelming kitchen floors.

    Q: What material is it made from?
    A: Built with a stainless steel top, galvanized leg frame, and crossbracing for strength, corrosion resistance, and easy cleaning.

    Q: Does this table include a backsplash?
    A: Yes — it includes a rear backsplash to help contain spills and keep work surfaces cleaner.

    Q: What type of base does it have?
    A: It features a leg‑style open base with cross braces, offering clearance and flexibility for stools or under‑table equipment.

    Q: Does it have adjustable feet?
    A: Yes — it includes adjustable bullet feet for stable placement on uneven floors.

    Q: Is it suitable for commercial kitchens?
    A: Yes — designed for professional foodservice environments including restaurants, cafés, and catering kitchens.

    Q: What are common uses?
    A: Great for food prep, plating, staging, equipment landing, and ingredient organization.

    Q: Why choose this model?
    A: It delivers durability, sanitation‑ready stainless surfaces, and open flexibility, which are top priorities for commercial buyers.


    Maintenance Tips
    • Daily Clean: Wipe with warm water and a mild, non‑abrasive detergent; always dry to prevent water spots and corrosion.

    • Grain‑Aware Wiping: Clean along the stainless steel grain to preserve finish and reduce micro‑scratches.

    • Sanitize Regularly: Use a food‑safe sanitizer after heavy prep or raw food contact to maintain hygiene.

    • Avoid Abrasives: Do not use steel wool, abrasive pads, bleach, or chlorine‑based cleaners that can damage the surface.

    • Protect Surface: Use cutting boards and heat mats; avoid cutting or placing hot pots directly on the table.

    • Inspect Hardware: Periodically check and tighten legs, feet, and fasteners to ensure stability and long‑lasting performance.

    Vous avez une autre question ?

    Consultez notre FAQ complète pour plus de réponses sur la livraison, l’installation ou le fonctionnement des produits.

    Besoin d’aide immédiate ? Écrivez-nous à boutique@lokicam.com ou via le chat instantané, notre équipe vous répond sous 12h.

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