BK Resources CMT-3096H Stainless Steel Prep Tables - CMT-3096H

BK Resources CMT-3096H Stainless Steel Prep Tables - CMT-3096H

$3,071.99
Sale price  $3,071.99 Regular price  $4,095.04
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BK Resources CMT-3096H Stainless Steel Prep Tables - CMT-3096H
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BK Resources CMT-3096H Stainless Steel Prep Tables - CMT-3096H

$3,071.99
Sale price  $3,071.99 Regular price  $4,095.04
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    BK Resources CMT-3096H Stainless Steel Prep Tables - CMT-3096H

    Hard-Maple Work Surface | Hinged-Door Storage | NSF Listed

    Built for heavy-duty prep, plating, and storage, this BK Resources chef table pairs a 1 ¾" thick hard-maple top with an all-304 stainless steel cabinet base. Two full-width sets of hinged doors keep essentials organized while the food-safe butcher-block surface provides a rock-solid work area you can sand and refinish for years of service.

    Features
    • Premium 1 ¾" hard-maple flat top, edge-grain construction with penetrating oil finish.
    • Generous 96" W × 30" D surface accommodates multiple prep stations or countertop equipment.
    • 18 ga 304 stainless steel cabinet body resists corrosion and harsh cleaners.
    • (2) sets of hinged doors with center mullion for quick, organized access to under-counter storage.
    • 6" stainless steel legs with 1" adjustable bullet feet for perfect leveling.
    • NSF certified for commercial foodservice applications.
    • Fast turnaround — ships in approximately 3-10 business days.
    • Knife-friendly hardwood: Maple naturally resists deep scarring and can be resurfaced to look new.
    • Sanitary stainless interior: Wipes clean in seconds and won’t harbor bacteria.
    • Clutter-free kitchen: Store smallwares, hotel pans, or dry goods right under the worktop.
    • Ergonomic height control: 1" leg adjustment compensates for uneven floors or drains.
    Specifications
    Overall Dimensions 96" W × 30" D × 34 ¾" H (to work surface)
    Work Surface 1 ¾" thick hard-maple, penetrating oil finish
    Cabinet Construction 18 ga 304 stainless steel
    Door Configuration (2) sets of hinged doors, center mullion
    Legs / Feet 6" stainless legs, 1" adjustable stainless bullet feet
    Lead Time 3-10 business days (typical)
    What our Experts Think
    • Heavy‑duty commercial build: Stainless steel construction ensures long‑lasting performance and corrosion resistance in professional kitchens.

    • Generous work surface: 30" × 96" size delivers a spacious prep area for high‑volume food preparation and multitasking.

    • Hygienic & easy to clean: Smooth stainless surfaces simplify sanitation, supporting food‑safety protocols.

    • Stable and reliable: Reinforced frame and legs provide solid support for heavy equipment and frequent use.

    • Versatile station: Excellent for chopping, plating, staging, and general prep tasks in restaurants, catering, and institutional kitchens.


    Q&A

    Q: What is the BK Resources CMT‑3096H?
    A: A commercial stainless steel prep table built for professional kitchen prep, layout, and food handling.

    Q: What size is the CMT‑3096H?
    A: 30″ wide × 96″ long — large work surface ideal for busy kitchens.

    Q: Where is this prep table used?
    A: Restaurants, cafés, bakeries, catering kitchens, and institutional foodservice operations.

    Q: What are the benefits of stainless steel?
    A: Corrosion resistance, easy sanitation, hygienic food‑safe surface, and long‑lasting durability.

    Q: How does it help kitchen workflow?
    A: Offers ample prep space and organized storage, improving efficiency and food prep speed.

    Q: Why choose BK Resources prep tables?
    A: Built for heavy daily use with solid construction and excellent value for commercial environments.


    Maintenance Tips
    • Daily Wipe Down: Clean with warm water and mild detergent after every shift.

    • Sanitize Surfaces: Use a food‑safe sanitizer to reduce bacteria and residue.

    • Dry Thoroughly: Always dry table surfaces to prevent water spots and corrosion.

    • Avoid Abrasives: Use soft cloths; avoid steel wool and harsh scrubs that scratch.

    • Polish Weekly: Apply stainless steel polish to maintain shine and resist fingerprints.

    • Clean Undershelves: Remove debris from shelves/trays regularly for hygiene.

    • Tighten Hardware: Inspect and tighten screws/legs monthly for stability.

    • Protect Edges: Avoid impacts and sharp tools to keep finish intact.

    Vous avez une autre question ?

    Consultez notre FAQ complète pour plus de réponses sur la livraison, l’installation ou le fonctionnement des produits.

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