BK Resources CSTR5-3660S Stainless Steel Prep Tables - CSTR5-3660S

BK Resources CSTR5-3660S Stainless Steel Prep Tables - CSTR5-3660S

$2,405.99
Sale price  $2,405.99 Regular price  $3,207.76
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BK Resources CSTR5-3660S Stainless Steel Prep Tables - CSTR5-3660S
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BK Resources CSTR5-3660S Stainless Steel Prep Tables - CSTR5-3660S

$2,405.99
Sale price  $2,405.99 Regular price  $3,207.76
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    BK Resources CSTR5-3660S Stainless Steel Prep Tables - CSTR5-3660S

    14 ga 304 Stainless Steel Top | 5" Integrated Riser | NSF Listed

    Built for demanding commercial kitchens, this BK Resources chef table delivers rock-solid prep space, enclosed storage, and a sleek, easy-clean finish—all in one compact 60 × 36 inch footprint. A heavy-duty 14 ga stainless work surface stands up to daily abuse, while the spacious cabinet base keeps cookware, ingredients, and small appliances out of sight yet close at hand.

    Features
    • 14 ga 304 stainless steel top resists corrosion, dents, and scratches.
    • 5" rear riser protects walls from splashes and keeps items on the table.
    • 18 ga 304 stainless steel cabinet body with a single set of smooth-glide sliding doors.
    • 6" stainless steel legs feature a full 1" of height adjustment for a perfectly level surface.
    • Stainless steel feet won’t corrode or flake like plated alternatives.
    • NSF listed for safe use in all food-service applications.
    Specifications
    Overall Dimensions 60" W × 36" D × 39 3⁄4" H (with riser)
    Work Surface 14 ga 304 stainless steel, #4 polish
    Backsplash/Riser 5" integral, 304 stainless
    Cabinet Construction 18 ga 304 stainless steel panels & doors
    Door Style (1) set of sliding doors
    Legs / Feet 6" adjustable stainless legs with 1" leveling range, stainless feet
    Weight (approx.) ≈210 lb
    Lead Time 3–10 business days
    What our Experts Think
    • Commercial‑grade durability: Heavy‑duty stainless steel construction resists corrosion and stands up to daily use in professional kitchens.

    • Generous work area: 36" × 60" surface provides plenty of space for large prep tasks and multitasking workflow.

    • Easy to clean: Smooth stainless surface supports fast sanitation and helps maintain food‑safety standards.

    • Sturdy performance: Reinforced frame and legs ensure a stable workstation even with heavy loads.

    • Versatile utility: Ideal for chopping, staging, plating, and general food preparation in restaurants, catering, and institutional environments.


    Q&A

    Q: What is the BK Resources CSTR5‑3660S?
    A: A commercial stainless steel prep table engineered for heavy‑duty food prep and organization in professional kitchens.

    Q: What are its key features?
    A: Durable stainless steel construction, full backsplash, reinforced structure, large work surface, and adjustable undershelf storage.

    Q: What size is the CSTR5‑3660S?
    A: 36″ deep × 60″ wide — generous workspace for busy foodservice environments.

    Q: Where is this prep table best used?
    A: Restaurants, cafés, catering kitchens, bakeries, and institutional foodservice operations.

    Q: What are the benefits of stainless steel?
    A: Corrosion resistance, easy sanitation, hygienic food‑safe surface, and long commercial lifespan.

    Q: How does it help kitchen workflow?
    A: Offers a large, organized prep area that improves efficiency and speeds up food preparation.

    Q: Why choose BK Resources prep tables?
    A: Built for daily commercial use with reliable performance and excellent durability.


    Maintenance Tips
    • Daily Clean: Wipe with warm water and mild detergent after each use.

    • Sanitize Surfaces: Use a food‑safe sanitizer to maintain hygiene.

    • Dry Thoroughly: Always dry surfaces to prevent water spots and corrosion.

    • Avoid Abrasives: Use soft cloths; avoid steel wool or harsh scrubs that can scratch.

    • Polish Weekly: Apply stainless steel cleaner/polish to preserve shine and resist fingerprints.

    • Clear Undershelves: Remove debris from shelves and trays regularly.

    • Check Hardware: Tighten loose screws, handles, and legs monthly for stability.

    • Protect Edges: Avoid impacts and sharp tools to keep surfaces dent‑free.

    Vous avez une autre question ?

    Consultez notre FAQ complète pour plus de réponses sur la livraison, l’installation ou le fonctionnement des produits.

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