BK Resources US-3072C-H Serving Counters - US-3072C-H
Model US-3072C-H | NSF Certified
Designed for high-volume beverage service, the BK Resources US-3072C-H combines a heavy-duty stainless work top, integrated urn trough and convenient tray shelf with generous cabinet storage—delivering a single, rugged solution for self-service coffee and drink stations.
Features
- 14-gauge stainless steel top—extra-thick surface resists dents under heavy urns.
- Built-in urn trough with drain (cashier/door side) keeps spills contained and away from guests.
- 12 ½" drop shelf for customer trays or condiment caddies.
- 18-gauge stainless steel cabinet body for long-term durability.
- Easy-access hinged stainless doors with full-width opening.
- Adjustable stainless undershelf lets you organize cups, refills and cleaning supplies.
- Standard stainless legs with 1¼" adjustable bullet feet keep the unit level on uneven floors.
- NSF listed—meets strict food-safety and sanitation standards.
- Quick ship: 3–10 business-day lead time.
Specifications
| Overall Dimensions (W × D × H) |
72" W × 30" D × 34 3/4" H |
| Top Material |
14‑ga. stainless steel |
| Body Material |
18‑ga. stainless steel |
| Tray Shelf |
12 1/2" stainless drop shelf (customer side) |
| Urn Trough |
Integrated, door-side trough with drain |
| Storage |
Adjustable stainless undershelf behind hinged doors |
| Legs & Feet |
Stainless legs with adjustable plastic bullet feet |
| Certification |
NSF |
| Approx. Weight |
320 lb |
| Lead Time |
Ships in 3–10 business days |
What our Experts Think
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Heavy-Duty Construction: 14‑gauge stainless-steel top with 18‑gauge stainless body resists dents, corrosion, and wear — ideal for commercial kitchens, cafeterias, and beverage stations.
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Optimized for Serving & Beverage Stations: Built-in urn trough with drain manages spills and drips, keeping service areas clean and sanitary.
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Integrated Serving Features: 12½" drop-shelf (tray slide) enables quick tray hand-offs, streamlining serving and checkout flow.
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Ample Storage: Enclosed cabinet base with hinged doors and adjustable undershelf stores cups, utensils, condiments, or cleaning supplies while keeping them accessible.
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User-Friendly & Stable: ~34.75" working height with stainless steel legs and adjustable feet ensures ergonomic use and level placement on uneven floors.
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Hygienic & NSF-Certified: Stainless steel surfaces are easy to clean and meet commercial sanitation standards.
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Versatile Use: Suitable for hotels, cafeterias, buffets, coffee kiosks, or convenience stores requiring durable, efficient serving counters.
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SEO-Friendly Keywords: Common searches include “US-3072C-H serving counter,” “stainless steel cashier counter,” and “commercial stainless serving station.”
Q&A
Q: What is the BK Resources US-3072C-H?
A: A commercial-grade serving/cashier counter designed for cafeterias, buffets, beverage stations, or other food-service operations.
Q: What are its dimensions?
A: Approximately 72″ wide × 30″ deep × 34.75″ high.
Q: What materials and construction does it use?
A: 14-gauge stainless-steel top with an 18-gauge stainless-steel body and legs, providing a durable, corrosion-resistant work surface.
Q: What is it best used for?
A: Ideal for food and beverage service stations, buffet lines, cafeterias, hotel breakfast bars, quick-service restaurants, or coffee kiosks.
Q: Why choose this counter?
A: Offers heavy-duty stainless-steel construction, storage, spill management, tray service capability, and hygienic surfaces, making it reliable for high-volume service environments.
Maintenance Tips
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Clean surfaces regularly: Wipe stainless steel tops, edges, and frames with a soft cloth and mild detergent to remove food residue, grease, and spills.
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Avoid abrasive cleaners: Prevent scratches and preserve finish by avoiding steel wool or harsh chemicals.
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Inspect joints and hardware: Check screws, bolts, and welds for looseness or wear; tighten or repair as needed.
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Dry thoroughly after cleaning: Prevent water spots, rust, and corrosion by drying surfaces with a soft cloth.
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Check stability and leveling: Ensure the counter is level and secure to avoid wobbling during use.
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Polish periodically: Use a stainless steel polish to restore shine and protect surfaces.
