Hatco 31.5" Glo-Ray Built-In Rectangular Aluminum Heated Shelf Food Warmer with Recessed Top- 120V/665W - GRSBF-30-I

Hatco 31.5" Glo-Ray Built-In Rectangular Aluminum Heated Shelf Food Warmer with Recessed Top- 120V/665W - GRSBF-30-I

$956.99
Sale price  $956.99 Regular price  $1,275.99
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Hatco 31.5" Glo-Ray Built-In Rectangular Aluminum Heated Shelf Food Warmer with Recessed Top- 120V/665W - GRSBF-30-I
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Hatco 31.5" Glo-Ray Built-In Rectangular Aluminum Heated Shelf Food Warmer with Recessed Top- 120V/665W - GRSBF-30-I

$956.99
Sale price  $956.99 Regular price  $1,275.99
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    Hatco 31.5" Glo-Ray Built-In Rectangular Aluminum Heated Shelf Food Warmer with Recessed Top- 120V/665W - GRSBF-30-I

    The Glo-Ray Built-In Rectangular Recessed Top Aluminum Heated Shelf from Hatco is a half-inch recessed top food warmer that has a hard-coated aluminum surface and a blanket-type foil element for uniform heat distribution across the entire surface to maintain even temperatures and extend food holding times.

    Features
    • Features fiberglass insulation to keep heat at the surface, an illuminated power switch and mounting brackets.
    • Adjustable thermostatically-controlled heated base goes up to 200°F (93°C)
    Specifications
    Width 31.5 Inches
    Depth 17 Inches
    Height 2.87 Inches
    Voltage 120 Volts
    Wattage 665 Watts
    Amp 5.6 Amp
    Hertz 60 Hertz
    Phase Single
    Control Type Thermostatic Control
    Power Type Electronic
    Heating Source Blanket-Type
    Surface Material Hardcoated Aluminum
    Temperature Range Up to 200°F / 93°C
    Product Type Heated Shelf Food Warmer
    What our Experts Think
    • 665W Power – Efficient enough for keeping food warm while consuming minimal energy, ideal for small to medium-sized operations.
    • 31.5" Width – Offers ample surface area for warming trays, platters, or serving items, without occupying excessive space.
    • Built-In Design – Recessed top for a seamless integration into countertops, making it a great option for custom foodservice setups.
    • Aluminum Construction – Durable and lightweight material ensures long-lasting performance in a high-use commercial kitchen environment.
    • 120V Power – Easy to install and compatible with standard electrical outlets, making it ideal for smaller kitchens or facilities with limited power resources.
    • Infrared Heat Technology – Provides consistent and even heat across the entire surface, preventing hot spots and ensuring food remains at optimal temperatures.
    Q&A

    Q: Where can this heated shelf be installed?
    A: This built-in food warmer is ideal for installation in countertops or serving areas in restaurants, cafeterias, and buffet lines, providing convenient and consistent heat for food holding.

    Q: How does this food warmer maintain consistent heat?
    A: The Glo-Ray food warmer uses infrared heating technology to provide even heat distribution, ensuring food stays at the optimal temperature for serving.

    Q: Is the 120V/665W power sufficient for commercial use?
    A: Yes, the 120V/665W power rating is ideal for small to medium-volume foodservice environments, keeping food warm without consuming excessive energy.

    Q: Is the Hatco Glo-Ray heated shelf easy to clean?
    A: Yes, the aluminum surface is easy to clean, with minimal maintenance required to ensure the unit performs optimally. Regular wiping down and checking for food residue is recommended.

    Q: Can this unit be used for holding all types of food?
    A: Yes, the Glo-Ray heated shelf is versatile and can hold various types of food, such as baked goods, plates of food, and pre-cooked items, ensuring they stay warm until served.

    Q: Is installation of this food warmer easy?
    A: The Glo-Ray heated shelf is designed for built-in installation, making it easy to integrate into existing countertop setups. Professional installation is recommended for optimal performance.

    Maintenance Tips
    • Clean Regularly: Wipe down the aluminum surface and recessed top with a soft, damp cloth to remove dust, grease, and food particles.
    • Check Heating Function: Ensure the heated shelf is evenly distributing heat and adjust if needed.
    • Inspect Wiring and Connections: Periodically check the power cords and connections for any signs of damage or wear.
    • Keep Vents Clear: Ensure proper airflow by keeping ventilation openings free of debris.
    • Avoid Moisture: Keep the unit dry to avoid electrical malfunctions and potential damage.
    • Inspect Recessed Top: Ensure the recessed top is free from obstructions and is operating efficiently.
    • Professional Servicing: Schedule regular inspections for optimal performance and longevity.
    Vous avez une autre question ?

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