Hatco  3-Pan Drop-In Modular Heated Food Well with Drain - 208V, 3 Phases - HWBI-3D

Hatco 3-Pan Drop-In Modular Heated Food Well with Drain - 208V, 3 Phases - HWBI-3D

$2,268.99
Sale price  $2,268.99 Regular price  $3,024.99
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Hatco  3-Pan Drop-In Modular Heated Food Well with Drain - 208V, 3 Phases - HWBI-3D
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Hatco 3-Pan Drop-In Modular Heated Food Well with Drain - 208V, 3 Phases - HWBI-3D

$2,268.99
Sale price  $2,268.99 Regular price  $3,024.99
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    Hatco  3-Pan Drop-In Modular Heated Food Well with Drain - 208V, 3 Phases - HWBI-3D

    The Drop-In Modular/Ganged Heated Well from Hatco is an insulated full-sized well, grouped together in a modular fashion with better quality construction, which keeps hot foods at more accurate temperatures for longer periods of time.

    Features
    • Each well has its own individual thermostatic control for temperature regulation.
    • 50% larger drain with flat screen simplifies cleaning and holds pans level.
    • Includes a separate lighted On/Off rocker switch and temperature dial
    Specifications
    Model HWBI-3D
    Width 43.5 Inches
    Depth 23.63 Inches
    Height 9.56 Inches
    Voltage 208 Volts
    Phase 3 Phases
    Wattage 3,615 Watts
    Amp 10.1 Amps
    Capacity 3 x 12" x 20" Pans
    Material Construction Stainless Steel
    Drain Yes
    Installation Type Drop-In
    Product Type Hot Food Well
    What our Experts Think
    • Drop-In Modular Design – Seamlessly integrates into countertops for a sleek, professional look.
    • 3-Pan Capacity – Ideal for buffets, catering stations, and self-serve setups.
    • Integrated Drain System – Simplifies water removal for easy maintenance.
    • Even Heat Distribution – Prevents hot spots and maintains consistent food quality.
    • Durable Stainless Steel Construction – Corrosion-resistant and easy to clean.
    • Energy-Efficient Insulation – Retains heat effectively while reducing power consumption.
    Q&A

    Q: How many pans does this unit hold?
    A: It holds up to 3 pans, making it ideal for medium-sized food service operations.

    Q: Does it include a drain?
    A: Yes, it features a built-in drain for easy water removal.

    Q: What type of heating does it use?
    A: It has thermostatic controls for precise temperature regulation.

    Q: Can it be used for wet and dry heating?
    A: Yes, it supports both wet and dry applications.

    Q: What voltage and phase does it require?
    A: It operates on 208V, 3-phase power.

    Maintenance Tips
    • Daily Cleaning: Use warm water and mild detergent to clean surfaces and remove food residue.
    • Drain Maintenance: Regularly check and clear any clogs to ensure proper water drainage.
    • Temperature Monitoring: Verify consistent heating to maintain food safety and quality.
    • Inspect Electrical Components: Check wiring and power connections for any wear or damage.
    • Prevent Mineral Buildup: If using water, periodically descale to avoid performance issues.
    • Avoid Overfilling: Do not exceed capacity to ensure even heating and efficiency.
    • Schedule Regular Inspections: Routine maintenance helps extend the unit’s lifespan and reliability.
    Vous avez une autre question ?

    Consultez notre FAQ complète pour plus de réponses sur la livraison, l’installation ou le fonctionnement des produits.

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