Omcan USA 13299 Dough Mixer Accessories - 13299

Omcan USA 13299 Dough Mixer Accessories - 13299

Craft restaurant-quality tagliatelle with ease. The #28 die delivers a precise 10 mm ribbon that holds sauce beautifully, giving chefs the authentic texture and appearance diners expect from fresh, bronze-cut pasta.

Features

• Authentic 10 mm tagliatelle (#28 size) for classic Italian dishes.
• Machined from a single block of food-grade brass for long-lasting durability.
• Bronze-cut finish creates a slightly rough surface that absorbs sauce.
• Quick, tool-free change-over—swap dies in seconds to expand your menu.
• Compatible with Omcan pasta extruders that use the standard brass die series (machines sold separately).

Specifications

What our Experts Think

• Authentic Tagliatelle Pasta Die – This item is a #28 brass tagliatelle die (10 mm) that produces classic wide pasta ribbons with a texture chefs love for excellent sauce adhesion and balanced cooking.

• Commercial‑Grade Brass Construction – Precision‑machined from solid food‑grade brass, the die offers durability and corrosion resistance for frequent use in high‑output kitchens.

• Professional Texture & Quality – The slightly rough, bronze‑cut surface enhances sauce capture and mouthfeel — a detail professional chefs value for richer dishes.

• Quick, Tool‑Free Changeover – Designed for easy installation on compatible Omcan pasta extruders, this accessory lets operators swap shapes quickly during service without tools.

• Menu Expansion Tool – Experts point to this die as a simple way to extend pasta offerings — especially in restaurants, pasta bars, and commercial kitchens wanting chef‑level variety without extra machinery.

Q&A

Q: What is the Omcan USA 13299 Dough Mixer Accessory?
A: The Omcan USA 13299 is a #28 tagliatelle brass pasta die accessory for Omcan pasta extruders, enabling the production of classic 10 mm tagliatelle noodles with an authentic shape and texture.

Q: What pasta shape does this accessory create?
A: It creates 10 mm wide tagliatelle ribbons — flat pasta strands that are ideal for hearty sauces and traditional Italian dishes.

Q: What is the 13299 die made from?
A: The accessory is machined from solid food‑grade brass, providing durability and a slightly rough, sauce‑gripping surface that enhances flavor absorption.

Q: How easy is it to install and use?
A: It features a quick, tool‑free change‑over design that fits compatible Omcan pasta extruders so you can swap dies in seconds and expand your pasta offerings.

Q: Where is this accessory intended to be used?
A: This die is designed for commercial foodservice use (pasta shops, restaurants, catering kitchens) with Omcan pasta extruders (sold separately).

Maintenance Tips

• Clean after every use: Wash all included attachments with warm water and mild detergent to remove dough residue and prevent buildup.

• Avoid abrasives: Do not use harsh chemicals or abrasive scrubbers that can damage food‑grade finishes.

• Dry thoroughly: Ensure accessories are completely dry before storing to prevent corrosion or oxidation.

• Inspect regularly: Check for wear, bends, or damage to maintain performance and food safety.

• Store properly: Keep in a clean, dry location when not in use to prolong accessory life.