Omcan USA 39477 Trento Meat Slicers - 39477

Omcan USA 39477 Trento Meat Slicers - 39477

Built in Italy for serious food-service operations, the Trento MS-IT-0330-N pairs a 13-inch high-carbon blade with a smooth, oil-bathed gear drive and fully automatic carriage to deliver precision cuts hour after hour. Independent, fan-cooled motors power the blade and carriage separately, while tool-free disassembly keeps downtime to a minimum.

Features

• Automatic carriage with adjustable stroke and programmable slice count for effortless high-volume production.
• Oil-bathed gear drive transfers torque smoothly and silently—no belts to stretch or slip.
• Dual fan-cooled motors (one for the blade, one for the carriage) maximise duty cycle and extend service life.
• High-carbon 13" chromed blade stays sharper longer and resists corrosion; dual-action sharpener swings out for fast honing.
• All food-contact parts—blade cover, product holder plate, meat grip & stainless slice deflector—remove without tools for quick sanitation.
• Safety first: zero-position gauge-plate interlock, plexiglass product guard and included stainless fence protect operators.
• Raised body with lifting arm provides easy access underneath for thorough cleaning of counters.

Specifications

What our Experts Think

• Professional Commercial Performance
  This 13″ gear‑driven automatic slicer is designed for continuous, high‑output use in delis, restaurants, and butcher shops — with a powerful drive system that handles heavy slicing workloads.

• Precision & Versatile Cutting
  Experts highlight the adjustable carriage stroke and range of slice thickness (0–0.55″ / 0–14 mm), making it ideal for meats, cheeses and a variety of food products with consistent, precise results.

• Robust Dual Motors & Gear Drive
  Equipped with two separate motors (carriage + blade) and gear‑driven transmission, this design delivers smooth, dependable performance with reduced strain and lasting durability.

• Easy Cleaning & Maintenance
  Experts praise the removable parts — blade cover, product‑holder plate, aluminum meat grip, and stainless steel slice deflector — which make sanitation quick and compliant with food safety standards.

• Built‑In Safety Features
  Features like plexiglass protection, interlock gauge plate, and dual‑action sharpener enhance operator safety and blade performance — reducing downtime for maintenance.

• Durable Construction for Daily Use
  With a polished anodized aluminum body and hardened, chromium‑plated blade, this slicer is built to withstand daily professional demands and extended service life.

Q&A

Q: What is the Omcan USA 39477 Trento Meat Slicers?
A: A commercial 13‑inch automatic meat slicer from the Trento series, designed for precise, continuous slicing in professional kitchen and deli environments.

Q: Who is this meat slicer for?
A: Restaurants, butcher shops, cafeterias, and foodservice operations that require consistent slicing of meat, cheeses, and deli products.

Q: What does it do?
A: It provides automatic, gear‑driven slicing with a large blade and stable feed system to support steady throughput.

Q: How is it built?
A: Engineered with commercial‑grade construction and NSF/ETL certifications, it’s made to meet professional hygiene and safety standards.

Q: Why choose this model?
A: Offers reliable operation and durable performance in busy kitchens where quality, speed, and consistency matter.

Maintenance Tips

• Unplug before cleaning or maintenance to ensure safety and avoid injury.

• Clean blade and removable parts after each use — remove food debris from the blade, carriage, product‑holder plate, and deflector to maintain hygiene and performance.

• Sanitize all food‑contact surfaces daily to comply with health standards.

• Lubricate moving parts as recommended (check guide rails and carriage slide points) so the slicer runs smoothly.

• Use the built‑in sharpener regularly to keep the blade sharp; replace grinding stones or blade if needed.

• Inspect safety guards and plexiglass shield to ensure they’re secure and clean for operator protection.

• Check screws, fasteners, and mechanical parts periodically for tightness and wear.

• Store in a dry, clean area when not in use to prevent corrosion and maintain condition.