Omcan USA Santos Coffee Brewers - 44116

Omcan USA Santos Coffee Brewers - 44116

$1,988.99
Sale price  $1,988.99 Regular price  $2,651.30
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Omcan USA Santos Coffee Brewers - 44116
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Omcan USA Santos Coffee Brewers - 44116

$1,988.99
Sale price  $1,988.99 Regular price  $2,651.30
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    Livraison et retours
    • Traitement et expédition : 1 à 3 jours après validation de votre commande
    • Livraison en France métropolitaine : 6 à 9 jours. Lien vers la politique
    • Retours : vous disposez de 30 jours après réception pour nous retourner vos articles. Lien vers la politique

    Omcan USA Santos Coffee Brewers - 44116 

    14 kg / 31 lb per hour • 1 kg Hopper • Handmade in France

    Engineered for bakeries, supermarkets, and specialty food shops, the Santos #01PV turns whole poppy seeds into perfectly consistent meal—whether you need a silky-smooth paste for pastries or a coarse grind for artisanal breads. Its commercial motor, precision discs, and tool-free cleanup make high-volume production effortless.

    Features
    • Stepless adjustment from extra-fine to extra-coarse for total recipe control.
    • Ø 63.5 mm (2.5") horizontal grinding discs with feeding screw deliver uniform results and reduced heat build-up.
    • Powerful 650 W (0.87 hp) induction motor spins at 1 800 rpm—up to 14 kg / 30 lb of finished product per hour.
    • Clear 1 kg (2.2 lb) hopper supports continuous batch processing.
    • BPA-free plastic drawer captures 800 g (1.8 lb) of ground product and slides out cleanly.
    • Thermal overload protection with manual reset safeguards the motor during heavy use.
    • All food-contact parts remove without tools and are 100 % dishwasher safe.
    • Durable stainless-steel & aluminum body with non-slip feet stands up to daily commercial abuse.
    • CE & RoHS compliant; backed by a 1-year parts & labor warranty from Omcan.
    Specifications
    Model / SKU SANTOS 01PV | Item 44116
    Hourly Output 31 lb (14 kg)
    Hopper Capacity 1 kg (2.2 lb)
    Drawer Capacity 800 g (1.8 lb)
    Grinding Discs Ø 63.5 mm (2.5") hardened steel, horizontal
    Grind Settings Extra-fine to extra-coarse (stepless)
    Motor Induction, 650 W / 0.87 hp, 1 800 rpm
    Electrical 110 V / 60 Hz / 1-phase, 5.9 A
    Dimensions (W × D × H) 10" × 13" × 22" (250 × 320 × 550 mm)
    Net Weight 33 lb (15 kg)
    Body Material Stainless steel & aluminum
    Country of Origin France (handmade)
    What our Experts Think
    • All‑in‑One Commercial Cooking Power: Combines four high‑output burners, a 12″ griddle, and a full oven in a single 36″ footprint — perfect for fast‑paced kitchens.

    • Robust Heat Performance: Delivers a total of 171,000 BTU with 30,000 BTU burners and a 20,000 BTU griddle burner for rapid heating and consistent cook‑tops across multiple stations.

    • Versatile & Precise Oven Control: Oven range from 250 °F – 550 °F gives flexibility for baking, roasting, and warming with two rack positions.

    • Built for Durability: Heavy‑duty stainless steel front, cast iron grates, and a welded frame ensure long service life in demanding commercial environments.

    • Easy Maintenance: Features like a pull‑out crumb tray and adjustable heavy‑duty legs simplify cleaning and setup.

    • Safety & Compliance: cETLus and ETL‑Sanitation certified for commercial gas kitchen standards.

    • Recommended For: Restaurants, cafés, diners, and catering kitchens that need versatile, high‑volume cooking capability from a single, efficient range


    Q&A

    Q: What is the Omcan USA Santos 44116?
    A: A professional coffee brewing solution designed for consistent, high‑quality coffee preparation in busy foodservice environments.

    Q: Who is this brewer meant for?
    A: Suited for cafés, restaurants, hotels, and specialty beverage venues that demand reliable performance and rich‑flavored coffee.

    Q: Why choose this model?
    A: It’s a trusted choice among commercial operators for delivering dependable brewing results and supporting busy service workflows.

    Q: How does it support business needs?
    A: Helps streamline beverage service, maintain consistent drink quality, and enhance customer satisfaction during peak hours.


    Maintenance Tips
    • Clean After Each Use: Rinse and wash the brew basket, carafe, hopper and removable parts with warm, soapy water to remove oils and residue that affect flavor.

    • Descale Regularly: Run a descaling solution through the brewer at recommended intervals to prevent mineral buildup and keep extraction efficient.

    • Avoid Harsh Chemicals: Use mild, non‑abrasive cleaners to protect stainless‑steel surfaces and extend equipment life.

    • Inspect Seals & Electricals: Periodically check gaskets, seals and electrical connections for wear or damage to ensure safe, reliable operation.

    • Dry Thoroughly: After cleaning, dry all components completely before reassembling to prevent corrosion and bacterial growth.


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