Omcan USA 45869 Trento Sausage Stuffers - 45869

Omcan USA 45869 Trento Sausage Stuffers - 45869

Take the hard work out of high-volume sausage production. Powered by a robust hydraulic system, the Trento SS-ES-0048-FT delivers consistent pressure, adjustable speed and hands-free operation for perfectly packed links—every single batch.

Features

• Automatic hydraulic piston with built-in decompression for rapid reloads
• Fixed 26.6 qt (25.2 L) stainless-steel barrel—seamless interior for easier sanitation
• Front-mounted speed control and pressure gauge for real-time adjustments
• Independent hydraulic oil reservoir prolongs pump and seal life
• Knee-lever actuation locks automatically until the piston reaches bottom
• Thermally protected 1.1 kW / 1.5 HP motor built for continuous duty
• Anti-vibration feet plus rear wheels & side handle for steady, effortless positioning
• Includes piston wrench and three transparent stuffing spouts (12 mm, 20 mm, 30 mm)
• Water-drain outlet at barrel base speeds up clean-down
• QPS safety-approved; ships on a pallet for secure transport

Specifications

What our Experts Think

• High‑Efficiency Commercial Juicer – Engineered for up to 45 oranges per minute, this countertop FastTop Zumoval citrus juicer handles busy juice bars, cafeterias, hotels, and restaurants with ease.

• Automatic Feed & Easy Operation – The automatic fruit feeder and Push‑&‑Juice button streamline workflow and reduce operator effort — ideal for staff‑efficient service and self‑serve setups.

• Quick Clean & Hygienic Design – Built‑in automatic shower self‑cleaning system and detachable parts make daily sanitation faster, helping maintain food safety standards in commercial spaces.

• Large Capacity & Continuous Output – A 39 lb (18 kg) feeder and 44 lb (20 kg) peel bucket minimize refills/emptying, boosting throughput during peak hours.

• Durable Build for Professional Use – Stainless‑steel motor and gears plus robust construction ensure lasting performance under heavy daily use, with NSF, CE, and cETLus certifications for commercial environments.

• Compact Yet Powerful – Despite its performance, the unit’s countertop footprint fits crowded kitchens without compromising capacity or reliability.

Q&A

Q: What is the Omcan USA 47990 Zumoval Juice Dispenser?
A: The Omcan USA 47990 is a Zumoval FastTop commercial citrus juicer (Model JE‑ES‑0045N‑B) designed for high‑volume citrus juice extraction in bars, cafes, restaurants, and juice bars.

Q: How fast and efficient is this juicer?
A: It processes up to 45 oranges per minute with an automatic feeder and large peel bucket, ideal for busy commercial operations.

Q: What performance and convenience features does it include?
A: Features include an automatic shower self‑cleaning system, push & juice button, automatic pulp catcher, and stainless‑steel motor & gear for reliable and easy operation.

Q: What capacity and construction does the 47990 juicer offer?
A: It has a 39 lb fruit feeder and a 44 lb peel bucket, with durable stainless steel and food‑safe plastic construction for commercial durability.

Q: What power and installation requirements does it have?
A: It runs on 115 V/60 Hz with a ¾ HP motor and includes a NEMA 5‑15P plug, making it a countertop solution for professional kitchens.

Maintenance Tips

• Daily Cleaning & Sanitize – Unplug before cleaning. Wipe all fruit contact areas (feeder, pulp catcher, juicing chamber) with warm water and mild detergent; run the self‑cleaning shower cycle daily to flush internal components and prevent residue buildup.

• Empty Peel & Waste Bins – Regularly remove and empty the peel bucket and waste catchers during operation to maintain flow and avoid odors.

• Inspect Filters & Moving Parts – Keep filters, pulp catchers, and squeezing zones free of seeds and peel debris; clear blockages promptly for optimal performance.

• Blade & Mechanism Checks – Periodically inspect the juicing mechanism and blades for wear or damage; replace parts as needed to sustain efficient extraction.

• Proper Dry Storage – Dry thoroughly after cleaning and store in a clean, dry area; ensure electrical components are protected from moisture between uses.