Omcan USA 48282 Countertop Mixers - 48282
Countertop powerhouse for smooth, small- or large-batch hummus production
Elevate your kitchen’s dip, spread, and purée program with Omcan’s FP-TR-0015. This 15 L (3.96 gal) hummus mixer pairs a heavy-duty, stainless-steel build with precision speed and timer controls—delivering consistent, silky results while keeping cleanup and maintenance effortless.
Features
- 3.96 gal batching capacity—perfect for restaurants, delis, commissaries & catering.
- Adjustable speed & programmable timer for dial-in texture and hands-free operation.
- Tool-free removable bowl and razor-sharp blade slash cleanup time between recipes.
- Built-in safety sensor prevents operation unless bowl and lid are correctly locked.
- Robust 1.36–2.31 HP motor (1000–1700 W) tackles chickpeas, beans, veggies & more without stalling.
- Ultra-quiet, vibration-free performance keeps prep areas conversation-friendly.
- All food-contact parts are stainless steel for maximum durability and HACCP compliance.
- cETLus certified for electrical & sanitation safety in the USA and Canada.
Ideal For
- Classic & flavored hummus
- Baba ghanoush, muhammara & other Mediterranean dips
- Nut butters & plant-based spreads
- Pureeing cooked vegetables/legumes for soups & sauces
- Smooth salsas, pestos & pâtés
What our Experts Think
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Designed for premium pasta & dough prep: These accessories are tailored to enhance the Omcan 13320 (PM-IT-0004) pasta extruder/mixer, expanding its capabilities for commercial pasta and dough shaping.
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Boosts versatility: With interchangeable dies and attachments (sold separately), your unit can produce a variety of pasta shapes and dough types — giving kitchens more menu flexibility with one machine.
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Durable, food-safe materials: Crafted from commercial-grade, food-safe materials (e.g., brass dies), these accessories stand up to high-volume use and frequent sanitation.
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Efficiency gains: Experts note that using specialized accessories speeds up preparation and improves consistency, especially for bakeries, pizzerias, and catering operations.
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Easy installation & maintenance: Designed for straightforward attachment and cleaning, minimizing downtime in busy kitchens.
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Professional results: Helps ensure uniform dough texture and shape, which can elevate product quality and customer satisfaction.
Q&A
Q: What are the Omcan USA 13320 Dough Mixer Accessories?
A: A set of commercial dough mixer parts and accessories designed to support replacement and maintenance of compatible Omcan dough mixers.
Q: What do these accessories include?
A: Includes replacement mixing components and hardware such as tub, sleeve, gaskets, grips, belts, bearings, control elements, and other service parts for model PM-IT-0004/13320 mixers.
Q: Where are these accessories used?
A: Used in commercial kitchens, bakeries, and pizzerias to ensure continued mixer performance and reduce downtime.
Q: Are these accessories compatible with all mixers?
A: They’re specific to Omcan mixer model 13320 (PM-IT-0004) — check your mixer’s model details before ordering.
Q: Do these parts help with durability?
A: Yes — genuine parts help maintain consistent mixing performance and long-term reliability when replaced as needed.
Q: How do I maintain these accessories?
A: Keep parts clean and dry during storage, inspect wear regularly, and replace worn components to maintain mixer efficiency.
Maintenance Tips
• Clean after each use: Rinse accessories immediately with warm water and mild detergent, removing all dough residue to prevent buildup and bacterial growth. Hand-wash only — no harsh chemicals or abrasive scrubbers.
• Dry completely: Ensure all parts are thoroughly dried before storage to prevent oxidation and corrosion.
• Inspect regularly: Check for wear, cracks or deformation; replace any damaged parts to maintain consistent performance.
• Store properly: Keep accessories in a clean, dry space, organized to avoid bends and surface damage.
• Ensure compatibility: Only use accessories designed for your specific Omcan mixer model; mismatched parts can affect functionality and safety.
