Omcan USA 49097 Trento Pasta Cookers - 49097
Trento CE-IT-0045 Natural Gas Pasta Cooker
Single-tank • 11.89 gal (45 L) • 47,500 BTU /hr
Give every pasta dish the authentic al dente bite customers expect. 100 % designed and manufactured in Italy, the Trento CE-IT-0045 pairs an AISI 304 stainless-steel build with precision natural-gas burners for rapid heat-up, rock-steady temperatures, and service-proven reliability. A built-in faucet and perforated tank top streamline filling, cooking, and draining so your kitchen keeps pace with the rush.
Features
- Single 11.89 gal (45 L) tank – ideal for à-la-carte or small-batch production.
- 47,500 BTU stainless-steel burner with stabilized flame for even heat distribution.
- Perforated tank top lets baskets rest securely while channels return water to the tank, reducing mess and splash.
- Top-mounted ½" cold-water faucet for safe, on-demand refills.
- AISI 304 stainless-steel cabinet with fully rounded corners cleans down fast and resists corrosion.
- Adjustable stainless legs keep the unit level on any surface.
- Certified cETLus & ETL-Sanitation for worry-free installation.
Specifications
| Model / Item # |
CE-IT-0045 / 49097 |
| Power source |
Natural gas, 47,500 BTU /hr |
| Tank capacity |
11.89 gal (45 L) – single tank |
| Construction |
AISI 304 stainless steel, fully welded & sealed |
| Water connections |
½" NPT cold-water inlet, 1" drain |
| Gas connection |
½" NPT rear connection |
| Net dimensions (W × D × H) |
17.72" × 35.43" × 43.30" (450 × 900 × 1100/1163 mm) |
| Net weight |
143.3 lb (65 kg) |
What our Experts Think
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Commercial‑Grade Performance – The Omcan USA 49097 Trento Pasta Cooker is engineered for high‑volume kitchens, offering a beefy 11.89 gallon capacity that lets chefs cook large batches of pasta efficiently without frequent refills.
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Durable & Corrosion‑Resistant Build – Constructed from high‑quality stainless steel with rounded corners and perforated tops, this unit stands up to daily commercial use while resisting salt and water corrosion.
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Efficient Heat & Cooking Control – A 47,500 BTU natural gas burner delivers powerful, consistent heat for rapid heating and uniform cooking — essential for busy restaurants, hotels and catering kitchens.
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Smart Design for Easy Workflow – Perforated tops with built‑in drainage and a top‑mount water faucet simplify filling and draining, reducing downtime and improving kitchen efficiency.
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Simple, Reliable Operation – Manual controls make temperature adjustment straightforward for staff, while a compact footprint fits well in professional workspaces.
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Certified for Professional Use – ETL sanitation and safety listings ensure this cooker meets commercial foodservice standards for safe, hygienic operation.
Q&A
Q: What is the Omcan USA 49097 Trento Pasta Cooker?
A: A commercial‑grade natural gas pasta cooker designed for professional kitchens, catering, and high‑volume pasta cooking.
Q: What is its cooking capacity?
A: Features an 11.89 gal (45 L) single tank, ideal for cooking large batches of pasta or other foods.
Q: What type of heat and power does it use?
A: Powered by a 47,500 BTU/hr natural gas burner for fast, consistent boiling and heat recovery.
Q: What are key construction and durability features?
A: Built with stainless steel construction, perforated top for drainage, corrosion‑resistant design, and insulated tank to reduce surface heat.
Q: What safety and certification does it have?
A: Certified cETLus and ETL Sanitation for commercial use and designed to meet professional kitchen standards.
Q: Who is this pasta cooker ideal for?
A: Restaurants, hotels, delis, and commercial kitchens needing continuous, reliable pasta and bulk food cooking capability.
Maintenance Tips
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Daily Clean & Sanitize: Drain and rinse the tank after each use to remove food particles and starch residue; wipe interior and exterior surfaces with warm, mild detergent and dry thoroughly.
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Cool Before Cleaning: Allow the cooker and water to fully cool before cleaning to protect surfaces and avoid burns.
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Check Drain & Baskets: Remove and clean baskets and any removable supports; ensure drain outlets are clear of debris for proper flow.
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Inspect Seals & Joints: Regularly check gasket seals, tank edges, and fittings for wear or buildup that can affect performance.
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Stainless‑Steel Care: Wipe stainless surfaces with a soft cloth and mild cleaner to maintain finish and corrosion resistance.
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Professional Check: Have a qualified technician inspect gas connections and burners periodically to ensure safe, efficient operation.
