Spring USA SM-251-2CR Max Induction Countertop Cook & Hold Range - SPSM2512CR

Spring USA SM-251-2CR Max Induction Countertop Cook & Hold Range - SPSM2512CR

Spring USA’s Reconfigurable Double Induction Range is a heating unit for product cooking. The range features a low profile design, satin stainless steel body, integrated oversized pan support, and detachable control panel for built in applications. Each range includes our exclusive SmartScan ® technology with over/under voltage protection, pan size and pan type recognition, and large LED power/temp display.

Spring USA Induction Ranges offer a one (1) year, overnight exchange warranty, from the date of invoice, against manufacturers defects. See SpringUSA.com for more details.

Features 

• Tempered, smoked black glass faceplate
• Rugged, 5 mm thick, easy to clean, tempered glass top
• 100% silicone rubber protective top seal
• Non skid, non scratch footing/base
• 7' power cord with plug
• Removable mesh air filter
• Simple, solid state controls
• Power ON/OFF heavy duty knob
• Power ON/Pan Present indicator lights
• Two (2) functions -‘Cook’ or ‘Temp’ mode
• ‘Cook’/’Temp’ mode touch pad control
• ‘Cook’/’Temp’ mode indicator lights
• Simple, knob set thermostat control
• Lighted temperature indicator
• Power level 1-20 in ‘Cook’ mode
• Temperature range 110 F 400 F (43°C-204°C) in ‘Temp’ mode

Specifications

What our Experts Think

• Dual-Zone Cook & Hold Performance – Two induction hobs with independent controls let you cook and hold simultaneously, perfect for busy kitchens.

• SmartScan® Precision Technology – Optimizes heat delivery, protects cookware, and improves energy efficiency for consistent results.

• Wide Temperature Range – Adjustable from 110°F to 400°F with 20 power levels for simmering, searing, and holding.

• Durable Build Quality – Satin stainless steel body and 5 mm tempered glass cooktop withstand heavy use and clean easily.

• Countertop or Built-In Flexibility – Low-profile design and removable controls allow versatile installation.

• Commercial-Ready Safety – ETL, UL, and sanitation certifications ensure reliable, safe operation in professional kitchens.

• Low Maintenance & User-Friendly – Smooth glass surface, non-skid footing, and removable air filter simplify cleaning and upkeep.

Q&A

Q: What type of range is the Spring USA SM-251-2CR?
A: It’s a Max Induction Countertop Cook & Hold Range, combining fast induction cooking with holding capabilities.

Q: What are its key features?
A: Precise temperature control, energy-efficient induction, compact countertop design, and cook-and-hold functionality.

Q: Is it suitable for home or commercial use?
A: Yes, ideal for kitchens, catering, and small commercial operations needing efficient cooking and warming.

Q: How easy is it to clean and maintain?
A: Smooth induction surface wipes clean easily, with minimal upkeep required.

Q: Can it maintain food at serving temperature?
A: Yes, its cook-and-hold feature keeps food at safe, consistent temperatures until ready to serve.

Maintenance Tips

• Wipe the induction surface daily with a soft, damp cloth to remove spills.

• Use non-abrasive cleaners to prevent scratches on the cooktop.

• Clean spills immediately, especially sugary or acidic liquids.

• Avoid sliding heavy cookware to protect the surface.

• Ensure proper ventilation by keeping vents clear of obstructions.

• Use induction-compatible cookware to maintain efficiency and prevent damage.

• Allow the cooktop to fully cool before cleaning or storing.