Star 8A-50STBD-120V Grill-Max® 50 Dogs 120V Roller Grills with Analogue Controls Staltec with Bun Door - 8A-50STBD-120V

Star 8A-50STBD-120V Grill-Max® 50 Dogs 120V Roller Grills with Analogue Controls Staltec with Bun Door - 8A-50STBD-120V

$2,969.99
Sale price  $2,969.99 Regular price  $3,959.99
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Star 8A-50STBD-120V Grill-Max® 50 Dogs 120V Roller Grills with Analogue Controls Staltec with Bun Door - 8A-50STBD-120V
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Star 8A-50STBD-120V Grill-Max® 50 Dogs 120V Roller Grills with Analogue Controls Staltec with Bun Door - 8A-50STBD-120V

$2,969.99
Sale price  $2,969.99 Regular price  $3,959.99
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    Star 8A-50STBD-120V Grill-Max® 50 Dogs 120V Roller Grills with Analogue Controls Staltec with Bun Door - 8A-50STBD-120V

    . As a Grill-Max Hot Dog Grill, Star 50STBD-120V it's designed for roller-type operation, ideal for various food service applications.

    The integrated bun drawer provides the ultimate convenience, while stadium-style seating ensures maximum product visibility, increasing impulse sales. The ultra-durable StalTek coated non-stick rollers guarantee smooth operation and easy cleaning, making maintenance a breeze.

    With a capacity to grill 50 hot dogs and store 48 buns, this roller grill is perfect for high-demand scenarios. The analog controls for the front and rear zones offer precise cooking control, ensuring that every hot dog is grilled to perfection.

    Constructed from stainless steel, this roller grill is not only durable but also easy to clean and resistant to corrosion. Holding cULus and UL EPH Classified certifications, it meets the highest standards of safety and sanitation, providing peace of mind for both you and your customers. Plus, it's proudly Made in the USA, reflecting top-quality craftsmanship.

    What our Experts Think
    • Capacity & Storage – Holds up to 50 hot dogs with an integrated bun drawer for approximately 48 buns, ideal for moderate to high-volume food service.

    • Premium Roller Surface – StalTek®-coated non-stick rollers ensure smooth rotation, easy cleaning, and long-lasting durability.

    • Analog Dual-Zone Controls – Independent front and rear temperature zones allow simultaneous cooking and holding for efficient workflow.

    • Optimized Presentation – Stadium-style slanted roller design enhances product visibility while fitting a compact 35.75″ W × 20.63″ D footprint.

    • Commercial-Grade Build – Stainless steel construction and heavy-duty components built for continuous operation in demanding environments.

    • Bottom Line – The Star 8A-50STBD-120V combines reliability, high output, and smart bun storage in a durable, space-saving design—perfect for concession stands, convenience stores, and busy service counters.

    Q&A

    Q: What is the cooking capacity?
    A: Holds up to 50 hot dogs and includes a built-in bun drawer for approximately 48 buns.

    Q: What type of rollers and controls does it have?
    A: Equipped with StalTek® non-stick rollers and analog front and rear zone controls for independent cooking and holding.

    Q: What are the dimensions and electrical requirements?
    A: Approximately 35.75″ W × 20.63″ D × 12.5″ H; operates on 120 V, drawing about 12.8 amps (~1,535 W).

    Q: What construction and convenience features does it include?
    A: Durable stainless-steel body, angled stadium-seating roller layout for visibility, heavy-duty roller bearings, and space-saving built-in bun drawer.

    Q: What certifications and warranty does it have?
    A: UL EPH Classified and cULus listed for commercial use; includes a 1-year parts and labor warranty.

    Q: Why choose this model?
    A: Combines high capacity with integrated bun storage, durable StalTek® rollers for easy cleaning, and reliable analog controls—all in a compact, commercial-grade design.

    Maintenance Tips
    • Clean the Staltek-coated rollers daily with a soft cloth and warm, soapy water; avoid steel wool, metal utensils or abrasive pads that could scratch or damage the non-stick coating.

    • Use only plastic-coated or non-metal utensils when loading/unloading hot dogs to preserve the roller surface and ensure smooth rotation.

    • Ensure the unit is installed level, set adjustable legs properly, and maintain manufacturer-specified clearances for ventilation and proper operation of the drive motor and rollers.

    • Empty and clean the built-in bun drawer and drip tray regularly to prevent grease or debris build-up, which can impair roller motion or create uneven cooking.

    • Check the dual-zone analogue heat controls periodically to ensure even cooking across front and rear sections; if you notice uneven product turning, slippage or uneven browning, arrange for professional service on the bearing/motor drive and heating elements.

    • Always use genuine manufacturer replacement parts when servicing rollers, bearings or drive components to maintain maximum performance and protect your warranty.

    Vous avez une autre question ?

    Consultez notre FAQ complète pour plus de réponses sur la livraison, l’installation ou le fonctionnement des produits.

    Besoin d’aide immédiate ? Écrivez-nous à boutique@lokicam.com ou via le chat instantané, notre équipe vous répond sous 12h.

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