What Our Experts Think
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Single-section reach-in freezer with a compact 27½" footprint, ideal for kitchens with limited space.
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Maintains a steady –10°F (–23.3°C) holding temperature for safe storage of ice cream, frozen foods, and ingredients.
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Triple-pane thermal glass door maximizes product visibility while minimizing temperature loss.
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Equipped with a top-mounted 1 HP R290 hydrocarbon refrigeration system, providing eco-friendly, high-efficiency cooling.
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Made in the USA with durable stainless steel construction for long-lasting commercial performance.
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Perfect for high-volume foodservice operations, retail displays, or specialty frozen product storage.
Q&A
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Q: What temperature does it hold?
A: –10°F (–23.3°C), ideal for frozen foods and ice cream. -
Q: How large is the footprint?
A: 27½" wide, one-section design. -
Q: Is it energy-efficient?
A: Yes — features R290 hydrocarbon refrigeration and triple-pane glass for optimal efficiency. -
Q: Is it suitable for commercial kitchens?
A: Absolutely — engineered for high-volume, heavy-use environments.
Maintenance Tips
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Clean condenser coils periodically to ensure efficient operation.
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Inspect door gaskets and glass panels to maintain proper seal and visibility.
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Keep vents clear for optimal airflow.
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Monitor internal temperature regularly to maintain –10°F performance.
