What Our Experts Think
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Maintains a consistent -10 °F (-23.3 °C) for safe frozen storage.
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Extra-deep undercounter design maximizes capacity without sacrificing prep space.
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Rugged all-stainless construction built for long-term commercial use.
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Made in the USA with True’s trusted engineering and quality standards.
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Perfect for frozen ingredients, ice cream, and high-volume prep stations.
Q&A
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Q: What temperature does it hold?
A: Steady -10 °F (-23.3 °C) for safe, reliable frozen storage. -
Q: Can it fit under a standard counter?
A: Yes, designed as a space-saving undercounter unit. -
Q: Is it suitable for heavy commercial use?
A: Absolutely, with durable stainless steel construction and extra-deep capacity. -
Q: Where is it made?
A: Proudly engineered and built in the USA.
Maintenance Tips
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Clean interior and exterior with mild, non-abrasive detergent.
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Inspect door gaskets regularly to maintain an airtight seal.
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Remove spills immediately to prevent frost buildup.
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Check refrigeration components periodically for consistent performance.
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Avoid harsh chemicals that can damage stainless surfaces or insulation.
