VIKING 36" Dual Fuel Range Viking 7 Series Gray - VDR73626BSQ
The Viking VDR73626BSQ delivers exceptional culinary versatility in a 36‑inch dual‑fuel design, pairing a natural gas cooktop with an electric convection oven. It includes six Viking Elevation sealed burners and VariSimmer settings for precise flame control from high-heat searing to gentle simmering. The oven utilizes Vari‑Speed Dual Flow convection technology and offers 12 distinct cooking modes to master baking, roasting, broiling, and more. A robust GourmetGlo infrared broiler ensures even, high-heat browning. Designed for convenience and performance, the range also features TruGlide full‑extension racks for effortless handling of heavy dishes and a GentleClose door for smooth, quiet closing. With its striking Slate Blue finish and durable stainless steel controls, it brings pro-style aesthetics and reliable performance to any kitchen.
What our Experts Think
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Pro‑Level Burner Performance: 6 Viking Elevation sealed burners deliver up to 23,000 BTU across the front with varied mid‑range burners — giving you responsive heat for searing, boiling and simmering across cookware sizes.
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Precise Flame Control: VariSimmer setting on all burners ensures gentle, even heat at low temperatures for delicate sauces and slow cooking.
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Efficient Oven Convection: The electric convection oven uses a large dual‑speed fan to spread heat evenly, producing consistent baking and roasting results throughout the cavity.
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Powerful Broiling & Preheat: GourmetGlo infrared broiler locks in juices with intense heat, while Rapid Ready preheat gets your oven ready faster so you can start cooking sooner.
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Convenient Features: SureSpark ignition offers automatic burner start and re‑ignite, TruGlide full‑extension racks make removing heavy dishes easier, and GentleClose door enhances daily use.
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Bold Design & Durability: With a gray finish and pro‑style controls, this range elevates kitchen aesthetics while delivering robust build quality suited for serious cooks.
Q&A
Q1: What is the Viking VDR73626BSQ?
A1: A 36‑inch professional‑grade dual fuel range from the Viking 7 Series with a gas cooktop and electric oven, designed for powerful performance and versatile cooking.
Q2: How many burners and what power does it have?
A2: It features six Viking Elevation™ sealed burners with brass flame ports delivering up to 23,000 BTU for rapid heating, plus VariSimmer™ settings for gentle low‑temperature cooking.
Q3: What oven technologies are offered?
A3: The oven uses Vari‑Speed Dual Flow™ convection for even heat distribution, includes multiple cooking modes, and a GourmetGlo™ infrared broiler for intense browning.
Q4: What convenience features does it include?
A4: Features include SureSpark™ ignition, Rapid Ready™ preheat system, CoolLit™ LED backlit knobs, TruGlide™ full‑extension racks, and a GentleClose™ door for refined operation.
Q5: What design and finish can I expect?
A5: Finished in pro‑style gray with robust stainless steel controls and a continuous grate cooktop that complements modern and upscale kitchens.
Q6: Is this range easy to clean?
A6: The sealed burners and removable grates make surface cleaning easier, and the oven’s self‑clean feature saves time for busy cooks.
Q7: Who is this range ideal for?
A7: Designed for home chefs and culinary enthusiasts who want restaurant‑level cooking power, precision heat control, and versatile oven performance in a 36″ dual fuel package.
Maintenance Tips
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Cooktop & Burners: Wipe spills immediately; clean grates and burner caps regularly with warm, soapy water.
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Oven: Use the self-cleaning function as recommended; wipe exterior with mild detergent.
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General: Check gas and electrical connections periodically; polish stainless steel or enamel surfaces occasionally to maintain finish.
