VIKING 36" Open Burner Gas Range Viking 5 Series Bronze - VGIC53626BANLP
Commercial-Type Cooking Power
- 15,000 BTU stainless steel burners with porcelain/cast iron caps
- Exclusive! VariSimmer(TM) setting for all burners
- Exclusive! All burners equipped with SureSpark(TM) Ignition System for consistent and reliable ignition
- Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
- New - Heavy duty metal knobs with BlackChrome finish shipped standard
- Exclusive! Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark(TM) Ignition System
- GourmetGlo(TM) Infrared Broiler provides intense searing heat for broiling applications
- Large-capacity ovens with six rack positions (see specifications for oven interior dimensions)
- Six functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
- All convection functions utilize the ProFlow(TM) Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
- Convection fan switch conveniently located on control panel
- Two halogen oven lights for excellent visibility throughout the oven cavity
- Island trip shipped standard with range
Easy Operation and Cleanup
- Removable pull-out drip tray with roller bearing glides for smooth operation
- Removable grate supports with separately removable, dishwasher-safe porcelain burner bowls
- Burner caps are easily removable for quick cleaning
- Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
Accessories
- 8"H. Backguard - BG8536SS
- High Shelf - HS24536SS
- Countertop Side Trim - P24CST
- Countertop Rear Trim - P36CRTSS
- Curb Base and Custom Curb Base Front - P36CBFSJ
Optional Accessories
- LP/Propane Conversion Kit - LPKPDR
Exclusive Color Finishes
- Available in all Classic and Contemporary Color Finishes.
Models
- VGIC5362-6B
- All models are available as LP (add LP after color code)
What our Experts Think
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Strong Burner Performance: Six open burners with high heat output deliver fast boiling, powerful searing, and precise simmer control — perfect for serious home cooks.
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Even Oven Cooking: Spacious 5.1 cu ft. capacity with effective airflow ensures uniform baking and roasting results.
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High‑Heat Broiling: Infrared broiler provides intense, consistent heat for browning and finishing proteins.
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Built for Durability: Heavy‑duty continuous grates and solid construction handle everyday use and heavy cookware.
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No Unnecessary Features: Straightforward, reliable gas performance without added tech complexity.
Q&A
Q: What kind of cooktop does this range have?
A: It includes 6 open burners with high‑output performance — each burner delivers 15,000 BTU for strong heat and versatile cooking.
Q: Does it offer precise simmer and heat control?
A: Yes — burners provide a full range of heat from intense searing to gentle simmering.
Q: How many cooking modes are available?
A: It supports six cooking modes including bake, convection bake, infrared broil and dehydrate options.
Q: What fuel type is this model built for?
A: This version is configured for liquid propane (LP) installation.
Q: What style and finish does it offer?
A: Finished in antique bronze with professional styling, ideal for premium kitchen aesthetics.
Q: What cleaning and usability features are included?
A: It has continuous cast‑iron grates, removable porcelain burner bowls, and a full‑extension drip tray to help simplify cleanup.
Maintenance Tips
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Clean right after use: Wipe grates, burner caps & cooktop once cool to prevent grease and stains.
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Weekly deep clean: Remove grates and burner parts; wash with warm, soapy water—avoid abrasive pads.
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Keep burner ports clear: Gently unclog ports with a straight pin—not toothpicks or widened tools.
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Protect finishes: Use non‑abrasive cleaners on stainless and enamel; avoid harsh chemicals on controls.
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Oven interior care: Clean spills promptly with recommended oven cleaner; no steel wool or harsh powders.
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Control knob care: Remove and wash knobs in mild soap; dry completely before reinstalling.
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Monitor flame quality: Mostly blue flames signal proper combustion—yellow or irregular flames may need cleaning or service.
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Annual professional check: Schedule periodic inspection to maintain performance, efficiency & safety.
