VIKING 36" Open Burner Gas Range Viking 5 Series Yellow - VGIC53626BDA
The Viking VGIC53626BDA is a 36-inch freestanding open burner gas range from Viking's 5 Series, designed for culinary enthusiasts seeking professional-grade performance in a residential setting. This model, finished in a distinctive Daffodil hue, features six high-performance 15,000 BTU open burners equipped with VariSimmer settings for precise low-heat control. The SureSpark ignition system ensures reliable ignition and automatic re-ignition if a flame is extinguished. The 5.1 cu. ft. convection oven utilizes a 30,000 BTU U-shaped burner and ProFlow Convection Air Baffle to provide even heat distribution, while the Gourmet-Glo infrared broiler delivers intense searing heat for broiling applications. Additional features include continuous porcelainized cast-iron grates for easy movement of cookware, halogen oven lighting for enhanced visibility, and six cooking functions to accommodate various cooking techniques. The VGIC53626BDA combines robust functionality with a bold aesthetic, making it a standout addition to any kitchen.
What our Experts Think
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Powerful Cooking Performance: Six open burners with up to 15,000 BTU each provide strong, responsive heat for boiling, searing, stir‑frying, and high‑heat cooking.
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Precise Heat Control: Broad range of flame settings lets you easily go from intense heat to delicate simmer for sauces and slow cooking.
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Even Convection Baking: Advanced convection airflow helps ensure consistent baking and roasting on all racks.
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High‑Intensity Broiling: Infrared broiler delivers excellent searing and rich caramelization for meats and vegetables.
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Generous Oven Capacity: Multiple rack positions and large interior space support big roasts and multi‑dish cooking.
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Durable Construction: Heavy‑duty cast‑iron grates and premium build quality designed for frequent use.
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Eye‑Catching Yellow Finish: Bright, bold color adds personality and style to modern kitchens without compromising professional performance.
Q&A
Q: What type of range is this?
A: A 36″ open burner gas range from Viking’s 5 Series with professional styling and powerful burners for home kitchens.
Q: How many burners does it have and how powerful are they?
A: 6 open gas burners, each producing 15,000 BTU with VariSimmer settings for precise low heat.
Q: What ignition system is included?
A: SureSpark ignition ensures reliable lighting and automatic re‑ignition if flames go out.
Q: What oven features are offered?
A: 5.1 cu ft oven with ProFlow convection air baffle for even heat, Gourmet‑Glo infrared broiler, halogen lights, and six cooking functions including bake, broil, dehydrate, and defrost.
Q: What about cleanup and maintenance?
A: Removable porcelain burner bowls, continuous grates, and a pull‑out drip tray make cleanup easier.
Q: What fuel type is this model?
A: Ships configured for natural gas with conversion kits available.
Q: Who is this range ideal for?
A: Home chefs seeking restaurant‑quality gas range performance with strong open burners and versatile oven capabilities in a bold yellow (Daffodil) finish.
Maintenance Tips
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Wipe spills promptly once the cooktop is cool to prevent stains and baked‑on residue.
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Clean burner grates, caps, and drip trays weekly with warm, soapy water; dry completely to avoid rust.
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Gently clear burner ports with a straight pin (don’t enlarge holes) to maintain even flame distribution.
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Ensure burner caps are seated correctly after cleaning for consistent ignition and heat.
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Let ignition parts dry fully before use to prevent mis‑firing or prolonged clicking.
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Use a soft cloth and mild detergent on yellow enamel surfaces; avoid abrasive cleaners or harsh chemicals.
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Wipe stainless or metal trim along the grain and use a stainless‑safe cleaner occasionally.
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Check that flames burn steady and blue; yellowing tips may indicate clogged ports or airflow issues.
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Inspect gas connections periodically and schedule professional service annually for safety and performance.
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Always clean with burners OFF and the cooktop completely cooled.
