Vollrath R3871346 2-Series Affordable Portable Serving Counters - R3871346

Vollrath R3871346 2-Series Affordable Portable Serving Counters - R3871346

Keep salads, desserts and cold entrées safely chilled and beautifully displayed wherever service calls. Vollrath’s 2-Series Affordable Portable™ station delivers full-size refrigeration performance in a plug-and-play, roll-anywhere package that’s built—and listed—for commercial foodservice.

Features

• Three-pan, 6″-deep stainless well holds standard 12 ″ × 20 ″ pans without ice or spillage pans.
• Self-contained ¼ HP R290 refrigeration maintains food at ≤ 41 °F with high efficiency and low GWP.
• Foamed-in-place polyurethane insulation maximizes cold retention and energy savings.
• NSF 2 clear acrylic buffet breath guard provides a full 12″ clearance for easy guest access while protecting product.
• Factory-wired light fixtures spotlight food (40 W max per socket; bulbs sold separately).
• Durable vinyl-clad 20-ga steel exterior in matte black resists dents, scratches and daily cleaning chemicals.
• 1″ (2.54 cm) integral drain plus 8′ (2.4 m) cord make set-up and clean-up fast—no floor drains or hardwiring required.
• Four swivel casters (front locking) provide true portability and rock-solid stability during service.
• UL & NSF listed; proudly made in the USA.

Specifications

What our Experts Think

• Versatile cold‑food service: The R3871346 is a mobile refrigerated cold-well station, perfect for salads, desserts, fruits, or other chilled buffet items, keeping food safe and fresh during service.

• Compact yet capable: At 46″ wide with a 6″-deep stainless-steel well sized for three full-size pans, it balances generous capacity with a footprint suitable for smaller buffet lines, cafeterias, or catering setups.

• Portable and easy to deploy: Equipped with a solid base, locking swivel casters, and plug-in 120 V power, it can be rolled into place and ready for service without complex installation.

• Professional presentation and hygiene: Features an enclosed clear acrylic buffet-style breath guard and stainless-steel surfaces that resist corrosion and are easy to clean.

• Efficient maintenance: Built-in 1″ drain and foam-insulated refrigeration help simplify cleanup and maintain energy-efficient cold holding.

Q&A

Q: What is the Vollrath R3871346 2-Series Affordable Portable Serving Counter?
A: It’s a mobile, self-contained refrigerated cold-food serving counter designed for buffets, cafeterias, catering, or self-serve stations.

Q: What is it used for?
A: Ideal for safely holding and displaying cold foods, such as salads, desserts, or other chilled items, in commercial foodservice settings.

Q: Where is it best applied?
A: Perfect for buffet lines, school cafeterias, hotel dining, corporate catering, or any environment needing portable cold-food service.

Q: Why choose this model?
A: It provides reliable cold-food holding while maintaining food safety and presentation, all in a portable, easy-to-use unit.

Maintenance Tips

• Wipe all surfaces after every use with a soft cloth and mild, non‑abrasive cleaner to maintain cleanliness and finish.

• Avoid abrasive detergents, scouring pads, or harsh chemicals that could scratch or dull the surface.

• Inspect legs, casters, hinges, and fasteners regularly to ensure stability and safe portability.

• Dry thoroughly after cleaning to prevent water spots, rust, or corrosion.

• Do not overload the counter beyond the recommended weight capacity to preserve structural integrity.

• Check periodically for signs of wear, loose hardware, or damage, and repair or tighten as needed to extend service life.