Vollrath R3877446 2-Series Affordable Portable Serving Counters - R3877446

Vollrath R3877446 2-Series Affordable Portable Serving Counters - R3877446

Give your self-service line the professional look it deserves without a built-in price tag. This made-to-order Vollrath station keeps three full-size food pans chilled and attractively lit under a crystal-clear NSF2 buffet breath guard, while its elegant cherry woodgrain wrapper, open storage base and easy-rolling, locking casters make it as practical as it is beautiful.

Features

• Mechanically refrigerated 6" deep stainless steel well maintains safe 33-41 °F holding temps.
• Eco-friendly R290 refrigerant and foamed-in-place polyurethane insulation boost efficiency.
• NSF2 fully enclosed buffet breath guard (12" clearance) shields food from contamination while allowing easy guest access.
• Factory-wired light fixtures highlight product (40 W max; bulbs sold separately).
• Durable vinyl-clad 20-ga carbon-steel wrapper with rich cherry woodgrain finish resists dents and scratches.
• 1" integral drain speeds cleanup—just pull the plug when service ends.
• 8 ft power cord with NEMA 5-15P plug gives flexible placement; locking casters hold the line steady.
• Open storage base keeps utensils, refills or merchandising items close at hand.
• UL & NSF listed and proudly Made in the USA.

Specifications

What our Experts Think

• Reliable refrigerated serving: Self-contained refrigeration with foamed-in-place insulation keeps salads, desserts, and other cold dishes at safe, consistent temperatures.

• Generous capacity and efficient layout: Four full-size pan capability in a 6″-deep stainless steel well with a 1″ drain supports buffet or cafeteria-style service for multiple items simultaneously.

• Hygienic, guest-ready presentation: Clear acrylic buffet-style breath guard protects food from contamination while allowing easy access for self-service.

• Durable, commercial-grade build: Stainless-steel work surface, vinyl-clad carbon-steel exterior, and solid base ensure long-term durability in busy foodservice environments.

• Mobile and easy to deploy: Locking swivel casters allow repositioning, and a standard 120V power plug simplifies setup and flexible layout changes.

Q&A

Q: What is the R3873660A designed for?
A: It’s a portable, refrigerated cold-food serving counter ideal for buffets, cafeterias, catering lines, salad bars, or any self-serve setup needing cold food display.

Q: What is its capacity and configuration?
A: It features a stainless-steel cold-food well that holds up to four full-size pans (6″ deep), providing ample space for multiple chilled food items.

Q: What are its dimensions and mobility features?
A: Dimensions are approximately 60″ wide × 39.5″ deep × 59″ high. It has a solid base with locking swivel casters for easy movement and stable placement.

Q: What materials and build-quality features does it offer?
A: It uses a seamless stainless-steel work surface and a vinyl-clad carbon-steel exterior. The well is insulated with foamed-in-place polyurethane to maintain cold temperatures efficiently.

Q: What hygiene, safety, or service-convenience features does it include?
A: Includes a clear acrylic buffet-style breath guard for food protection (NSF-certified), a 1″ integral drain for easy cleanup, and a standard 120 V plug-and-play setup with no special wiring required.

Maintenance Tips

• Clean daily with warm, soapy water to remove spills and prevent buildup.

• Sanitize surfaces regularly to maintain hygiene and prevent cross-contamination.

• Check casters, hinges, and connections periodically for smooth operation and safety.

• Wipe stainless-steel surfaces after each use to maintain appearance and prevent corrosion.

• Avoid abrasive cleaners or scrubbers to protect finishes.

• Inspect structural components periodically for wear or loose parts.

• Schedule professional servicing as recommended to prolong the counter’s lifespan.