Vollrath T38727464 2-Series Affordable Portable Serving Counters - T38727464

Vollrath T38727464 2-Series Affordable Portable Serving Counters - T38727464

$3,375.99
Sale price  $3,375.99 Regular price  $4,500.99
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Vollrath T38727464 2-Series Affordable Portable Serving Counters - T38727464
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Vollrath T38727464 2-Series Affordable Portable Serving Counters - T38727464

$3,375.99
Sale price  $3,375.99 Regular price  $4,500.99
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    Vollrath T38727464 2-Series Affordable Portable Serving Counters - T38727464

    by Vollrath • Made in the USA • cULus & NSF Listed

    Give your serving line the professional look and reliable holding power it deserves without breaking the budget. The Vollrath 2-Series Affordable Portable Deluxe Hot Food Station delivers full-size steam-table performance in a mobile, plug-and-play package that rolls wherever you need hot food to stay fresh and appetizing.

    Features
    • Three thermoset sealed wells – 480 W in-water elements are molded directly into the well for rapid, even heating and no spillage pans required.
    • Individual manual dial controls for each well let you fine-tune holding temperature for different menu items.
    • Factory-installed buffet-style acrylic breath guard with built-in light fixtures (bulbs sold separately) for maximum food visibility and safety.
    • Granite-look vinyl-clad 20-gauge carbon-steel base resists dents, scratches and everyday wear.
    • 20-gauge 300-series stainless-steel work surface cleans up fast and stands up to commercial use.
    • Manifold drain quickly empties all wells through a single outlet—no separate buckets to handle.
    • Four 4" swivel casters (two with brakes) provide smooth mobility and rock-solid parking.
    • 8 ft. power cord with NEMA 14-20P plug; 120/208-240 V, 60 Hz, single-phase, 12.9-14.2 A.
    • Ships fully assembled and ready to plug in—just add water and food.
    Specifications
    Capacity 3 full-size wells, 12" × 20"
    Overall Width 46" (116.8 cm)
    Overall Depth 28 5⁄8" (72.7 cm) – 39 1⁄2" (100 cm) with breath-guard overhang
    Overall Height 57 5⁄16" (145.6 cm) to top of breath guard
    Heating Power 480 W per well
    Electrical 120/208–240 V, 60 Hz, 1-ph, 12.9–14.2 A, NEMA 14-20P
    Construction 20 ga. carbon-steel base with granite vinyl finish; 20 ga. 300-series stainless work surface
    Mobility 4 swivel casters (4"), 2 locking
    Drain Integrated manifold drain
    Certifications cULus, NSF
    Origin Made in USA
    What our Experts Think
    • Flexible hot-food service: Three sealed wells with individual thermostatic controls allow holding multiple hot dishes simultaneously, ideal for entrees, sides, or sauces.

    • Compact, service-ready footprint: 46" W × 28.6" D × 57.3" H with a 35" work surface fits buffet lines, catering setups, or cafeteria service areas while providing full hot-holding capacity.

    • Durable, hygienic design: Stainless-steel work surface, vinyl-clad steel base, and sealed wells make it easy to clean and suitable for continuous commercial use.

    • Guest-friendly presentation: Buffet-style acrylic breath guard with optional lighting enhances food visibility and maintains hygiene for self-serve or attended setups.

    • Mobility and convenience: Swivel casters (two locking) allow easy relocation; integrated manifold drain simplifies cleanup, and plug-and-serve design supports flexible deployment.

    Q&A

    Q: What is the Vollrath T38727464 2-Series Portable Serving Counter?
    A: A durable, stainless steel portable serving counter designed for catering, buffets, and food service operations.

    Q: What are its dimensions and capacity?
    A: Overall size is 60" W × 30" D × 36" H, suitable for full-size food pans and efficient serving.

    Q: Is it easy to move?
    A: Yes, equipped with smooth-rolling casters for effortless mobility.

    Q: What makes it affordable?
    A: Offers commercial-grade construction at a cost-effective price for professional kitchens.

    Q: Can it hold hot or cold food?
    A: Compatible with standard pan inserts for hot or cold food service, depending on accessories.

    Q: How should it be cleaned and maintained?
    A: Simply wipe with a damp cloth and mild detergent; stainless steel resists corrosion for easy upkeep.

    Maintenance Tips
    • Clean daily with warm, soapy water to remove spills and prevent buildup.

    • Sanitize all surfaces regularly to maintain hygiene and prevent cross-contamination.

    • Inspect casters, hinges, and connections periodically for smooth operation and safety.

    • Wipe stainless-steel surfaces after each use to maintain appearance and prevent corrosion.

    • Avoid abrasive cleaners or scrubbers that can damage finishes.

    • Check structural components for wear or loose parts to ensure durability.

    • Schedule routine professional maintenance to extend lifespan and maintain performance.

    Vous avez une autre question ?

    Consultez notre FAQ complète pour plus de réponses sur la livraison, l’installation ou le fonctionnement des produits.

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