Vollrath T38935464 2-Series Affordable Portable Serving Counters - T38935464

Vollrath T38935464 2-Series Affordable Portable Serving Counters - T38935464

$3,375.99
Sale price  $3,375.99 Regular price  $4,500.99
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Vollrath T38935464 2-Series Affordable Portable Serving Counters - T38935464
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Vollrath T38935464 2-Series Affordable Portable Serving Counters - T38935464

$3,375.99
Sale price  $3,375.99 Regular price  $4,500.99
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    Vollrath T38935464 2-Series Affordable Portable Serving Counters - T38935464

    Walnut Woodgrain | Buffet-style breath guard with lights

    Give guests piping-hot entrées anywhere on your line with the Vollrath 2-Series Affordable Portable Deluxe Hot Food Station. Three independent, sealed wells eliminate spillage pans, while the built-in buffet breath guard with lighting keeps food safe and attractively merchandised. Locking casters, a stainless-steel work surface, and a handsome walnut woodgrain base make this U.S-made unit a ready-to-roll solution for catered events, cafeterias, and grab-and-go stations.

    Features
    • Three thermoset wells, each with a high-efficiency 480 W in-water element for fast, even heat
    • Sealed well design – no spillage pans to buy, fill or clean
    • Individual manual dial controls provide precise, infinite temperature adjustment
    • Integrated manifold drain simplifies end-of-service cleanup
    • NSF 2 buffet breath guard safeguards food and includes factory-installed light fixtures (250 W bulbs sold separately)
    • 20-gauge 300 series stainless-steel work surface resists dents and corrosion
    • Walnut woodgrain, vinyl-clad 20-gauge carbon-steel base for a warm, front-of-house presentation
    • Four 4" swivel casters (two locking) for effortless mobility and rock-solid serving
    • 8 ft power cord with NEMA 14-20P plug – simply roll into place and plug in
    • cULus & NSF certified; Made in the USA

    Ideal for

    • School & hospital cafeterias
    • Catering & banquet service
    • Convenience stores & grab-n-go kiosks
    • Hotel breakfast or brunch buffets
    Specifications
    Model 2-Series Affordable Portable™ Hot Food Station Deluxe, 3-Well
    Overall Dimensions (W × D × H) 46 in × 28 5⁄8 in × 57 5⁄16 in (117 × 72.7 × 145.5 cm)
    Well Size / Quantity (3) 12 × 20 in full-size sealed thermoset wells
    Heat per Well 480 W @ 120 V
    600–800 W @ 208–240 V
    Voltage / Phase 120/208–240 V, 60 Hz, 1-phase
    Total Amperage 12.9 – 14.2 A
    Power Connection NEMA 14-20P, 8 ft power cord
    Controls Individual infinite-dial controls (one per well)
    Base Construction Vinyl-clad 20 ga carbon steel, walnut woodgrain finish; enclosed
    Work Surface 20 ga 300-series stainless steel
    Mobility (4) 4 in swivel casters, (2) with brakes
    Certifications cULus, NSF
    Country of Origin USA
    What our Experts Think
    • Reliable hot-food holding: Three independent sealed wells with manual thermostatic controls allow serving multiple hot dishes simultaneously at safe, consistent temperatures.

    • Buffet-ready presentation: Buffet-style acrylic breath guard with optional lighting protects food while showcasing it attractively for self-serve or attended lines.

    • Compact, flexible footprint: Overall dimensions ~46″ W × 28.6″ D × 57.3″ H with a 35″ working surface fits cafeterias, catering lines, mobile buffets, or banquet setups, even in tighter spaces.

    • Convenient mobility and cleaning: Manifold drain simplifies cleanup, enclosed base provides storage, and swivel casters (two locking) allow easy repositioning for dynamic layouts or temporary service lines.

    • Commercial-grade durability: Stainless-steel top, vinyl-clad carbon-steel base, and NSF / cULus compliance ensure reliable long-term performance in professional kitchens.

    Q&A

    Q: What is the Vollrath T38935464 2-Series Portable Serving Counter?
    A: A heavy-duty stainless steel portable serving counter designed for buffets, catering, and food service operations.

    Q: What are its dimensions and capacity?
    A: Measures 60" W × 30" D × 36" H, accommodating full-size food pans for efficient serving.

    Q: Is it easy to move?
    A: Yes, it includes smooth-rolling casters for effortless mobility.

    Q: What makes it affordable?
    A: Provides commercial-grade durability at a budget-friendly price.

    Q: Can it be used for hot or cold food?
    A: Compatible with standard pan inserts for both hot and cold food service, depending on accessories.

    Q: How do I clean and maintain it?
    A: Wipe with a damp cloth and mild detergent; stainless steel resists corrosion for easy cleaning.

    Maintenance Tips
    • Clean daily with warm, soapy water to remove spills and prevent residue buildup.

    • Sanitize all surfaces regularly to maintain hygiene and prevent cross-contamination.

    • Inspect casters, hinges, and connections periodically for smooth operation and safety.

    • Wipe stainless-steel surfaces after each use to preserve appearance and prevent corrosion.

    • Avoid abrasive cleaners or scrubbers to protect finishes.

    • Check structural components for wear or loose parts to ensure durability.

    • Schedule routine professional maintenance to extend lifespan and maintain reliable performance.

    Vous avez une autre question ?

    Consultez notre FAQ complète pour plus de réponses sur la livraison, l’installation ou le fonctionnement des produits.

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