What Our Experts Think
-
Slim-line 84" design maximizes bar efficiency in limited spaces.
-
Four full-size compartments support wash, rinse, and sanitize workflows.
-
Dual 19" drainboards improve drying and prep workflow.
-
18-gauge T-304 stainless steel ensures durability and corrosion resistance.
-
NSF-certified for safe commercial food and beverage use.
-
Includes all necessary plumbing hardware for easy installation.
Q&A
Q1: How many compartments does it have?
A: Four full-size compartments for comprehensive bar cleaning tasks.
Q2: Does it include drainboards?
A: Yes, dual 19" drainboards on each side enhance drying and workflow.
Q3: What material is it made from?
A: 18-gauge T-304 stainless steel for durability and hygiene.
Q4: Is it NSF certified?
A: Yes, it meets NSF standards for commercial use.
Q5: Where is it best suited?
A: Ideal for high-volume bars, tasting rooms, food trucks, or tight spaces.
Maintenance Tips
-
Clean compartments and drainboards daily with mild detergent and warm water.
-
Avoid abrasive scrubbers to protect the stainless-steel finish.
-
Rinse and dry after each use to reduce spotting and corrosion.
-
Sanitize regularly to maintain NSF-level hygiene.
-
Inspect plumbing connections and legs periodically to ensure stability and proper function.
