Hatco 28" Built-In 3-Drawer Warmer - 120V, 1 Phase - HDW-3B

Hatco 28" Built-In 3-Drawer Warmer - 120V, 1 Phase - HDW-3B

$3,380.99
Sale price  $3,380.99 Regular price  $4,507.99
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Hatco 28" Built-In 3-Drawer Warmer - 120V, 1 Phase - HDW-3B
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Hatco 28" Built-In 3-Drawer Warmer - 120V, 1 Phase - HDW-3B

$3,380.99
Sale price  $3,380.99 Regular price  $4,507.99
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    Hatco 28" Built-In 3-Drawer Warmer - 120V, 1 Phase - HDW-3B

    Hatco's Freestanding Drawer Warmer is designed to keep a variety of foods hot and flavor-fresh until served, while completely insulated individual cavities provide maximum energy efficiency.

    Each warming drawer has a food pan, a recessed individual thermostatic control, temperature monitor, adjustable vent slides and a power On/Off switch.

    Heavy-duty drawers easily slide on Hatco-exclusive nylon rollers

    Specifications
    Model HDW-3B
    Width 28.14 Inches
    Depth 22.36 Inches
    Height 20.03 Inches
    Voltage 120 / 208 / 240 Volts
    Wattage 1,350 Watts
    Phase Single
    Control Type Thermostatic Control
    Number of Drawers 3
    Plug Hardwired with Conduit
    Material Construction Stainless Steel
    Product Type Drawer Warmer
    What our Experts Think
    • Three Drawers – This warmer comes with three drawers that can each hold different food items, allowing for efficient organization and service. Perfect for maintaining different types of dishes or small portions.
    • Built-In Design – The built-in design allows for seamless integration into your kitchen setup, offering a permanent and space-saving warming solution.
    • Thermostatic Control – Features precise temperature control to ensure food is kept warm without overcooking or drying out, providing consistent and reliable performance.
    • Durable Stainless Steel Construction – Built to withstand the demands of a busy commercial kitchen, this warmer is made from high-quality stainless steel, which is easy to clean and resistant to corrosion.
    • 120V, 1-Phase Power – Compatible with standard 120V outlets, making it easy to integrate into your existing kitchen infrastructure without requiring specialized electrical work.
    • Compact and Efficient – The 28-inch width is perfect for spaces where you need a functional, yet space-efficient warmer that doesn’t take up too much room while still offering excellent capacity
    Q&A

    Q: How does the built-in design benefit this warmer?
    A: The built-in design allows seamless integration into kitchen counters, saving valuable space while ensuring easy access to warm food and plates in busy settings.

    Q: What can be stored in the three drawers?
    A: The three drawers are perfect for holding plates, small pans, and food items that need to stay warm until served, making them highly versatile for various foodservice needs.

    Q: Is the 120V, 1-phase power sufficient for this unit?
    A: Yes, the 120V, 1-phase configuration is ideal for small to medium-sized commercial kitchens, offering reliable performance and quick heat-up times for efficient foodservice.

    Q: Where is this warmer best used?
    A: This unit is perfect for use in restaurants, catering services, and buffets where efficient warming of food and plates is essential for smooth service.

    Q: How easy is it to clean and maintain this warmer?
    A: The built-in design and stainless steel construction make this warmer easy to clean and maintain, ensuring durability and reliability over time in high-volume kitchens.

    Maintenance Tips
    • Clean Regularly: Wipe down the exterior and interior of the drawers with a soft, damp cloth to remove food debris and grease. Avoid abrasive cleaners to preserve the stainless steel finish.
    • Check Heating Performance: Ensure all three drawers are heating evenly. Adjust thermostatic controls if necessary to maintain optimal temperature.
    • Inspect Drawer Seals: Check the seals around the drawers for wear or damage to ensure they close securely, keeping the heat inside.
    • Inspect Wiring and Connections: Regularly inspect power cords and electrical connections for any damage or fraying.
    • Ensure Proper Ventilation: Keep air vents free of obstructions to prevent overheating and maintain efficient airflow.
    • Avoid Moisture: Prevent water from entering the unit to avoid electrical malfunctions.
    • Schedule Routine Maintenance: For long-term performance, schedule periodic professional inspections and maintenance.
    Vous avez une autre question ?

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